How do I cook Salmon on a charcoal BBQ with a wooden cedar plank?!
How do I cook Salmon on a charcoal BBQ with a wooden cedar plank?
I have some great salmon steaks. And I have been soaking some cedar planks in water for a couple of hours. I want to cook the salmon on my charcoal BBQ this afternoon.
Can anyone give me any extra tips on doing this? Do I need to cover the wooden planks with tin foil, or just place the soaked wood on the grill and put the fish on them?
Any advice would be helpfull.
Thanks.
Answers:
Heres a nice recipe.
http://allrecipes.com/recipe/canadian-ce...
or this one.
http://www.foodnetwork.com/food/recipes/...
Just place the fish skin side on the plank. And what shall I bring ?
If your grill has a cover, use it. This will give more of a smokey flavor. Works great with Tilapia too!