How do you make Authentic German Yogurt Dressing?!


Question:

How do you make Authentic German Yogurt Dressing?

In Germany, garden salads all have this wonderful yummy yogurt dressing on them. I want the recipe please!


Answers:
Great question, delicious dressing!

here you go:

2 tablespoons red wine vinegar
1 teaspoon Dijon mustard
1/4 cup vegetable oil
3 tablespoons olive oil
2 tablespoons sour cream
2 tablespoons dill weed
1/2 teaspoon salt
1. Whisk the ingredients together.
2. Chill for 30 minutes.
3. Serve over crisp green salad of your choice.

Source(s):
http://forum.lowcarber.org/archive/index...

The above recipe has no yogurt!

find very good quality and fresh ingredients!

375 g low-fat yoghurt
4 Sp. Miracle Whip
1 Tsp. Mustard
1 garlic clove
1 bunch parsley
1 bunch of chives.
slat/pepper

cut all fresh ingredients small, mix into the liquid ingredients, taste and adjust to your liking.
For runnier sauce, use less mayo and use heavy cream instead. For a tangier sauce add a smidge of vinegar. For a more herby sauce, add more herbs you like. You can spice it with white pepper, or you can tone it down with a shot of sugar.

Some people like the vinegar/yoghurt sauce with some garlic salt and some sugar, this they pour onto drained cucumbers. (peel, slice, de-seed, cover with salt, mix, wait 20 min. then squeeze and drain)
Enjoy!
You can order ready-to go dressing from the website below, also, you can order the herb mixes for the dressing there as well.




The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources