Does anyone have a "tried and true" receipe using frozen meatballs?!


Question:

Does anyone have a "tried and true" receipe using frozen meatballs?

I have a large bag of frozen meatballs and basic ingredients to work with. Any good suggestions (and I don't want spaghetti and meatballs)? I'm looking for something that you've made before and can attest to it being delicious! :)


Answers:
Heat frozen meatballs and a large can of cream of mushroom soup. I also add some garlic and onion powder.

Serve over Egg Noodles.

Delicious!!

Source(s):
Made it a hundred times.

Take meatballs & place in bottom of crockpot. Pour over top 1 bottle of bbq sauce & 1 jar of grape or apricot jelly. Heat over low for a couple of hours til flavors blend, then serve with toothpicks....Yummy!!

Crock Pot Mexi-Meatball Rice Soup


8 servings 14 min 5 min prep
Change to: servings US Metric
2 (14 1/2 ounce) cans diced Rotel tomatoes & chilies
2 (14 ounce) cans beef broth
2 (14 ounce) cans chicken broth
16 ounces cooked frozen meatballs (beef) or turkey meatballs
1 medium onion, chopped
1/2 cup fresh cilantro, chopped
1/2 cup long grain rice, uncooked
2 teaspoons dried oregano
salt and pepper, to taste
sour cream, garnish (optional)
shredded cheese, garnish (optional)


Chop onions and cilantro.
Combine all ingredients in a crock pot.
Cook for 4 hours on High or cook for 8-9 hours on Low.
Ladle soup in bowls and garnish with a dollop of sour cream and a sprinkle of shredded cheese.

or

Cheeseburger-Meatball Casserole

4-6 servings 1? hours 15 min prep
Change to: servings US Metric
1 1/2 cups uncooked pasta (6 oz)
1 (14 1/2 ounce) can diced tomatoes, undrained
1 (10 3/4 ounce) can condensed cheddar cheese soup
1/2 cup water
1 (16 ounce) package frozen cooked meatballs (approx 32)
1/2 cup diced cooked bacon (about 6 slices precooked)
1 cup shredded cheddar cheese
1/4 cup chopped onions (about 4 med.)


Pre-heat oven to 350F, grease 2 quart baking dish.
Cook and drain pasta according to package.
In baking dish mix the top 6 ingredients.
Cover with foil and bake 45 minute.
Sprinkle with the cheese and onions.
Bake another 10-15 min until cheese is melted.

Manhattan Meatballs, back of the box cookbook, I'm not sure of the measurements. You combine half cup apricot jelly with half cup BBQ sauce and spread over the meatballs, bake until toasty. I've also used marmalade or grape jelly. Serve with wide noodles and a green vegetable.

1 bottle chili sauce
1 jar grape jelly

Combine 1 bottle of chili sauce and grape jelly in a saucepan and heat until jelly has melted. Add meatballs and let cook on low until the meatballs are completely warmed.

It sounds gross but it makes a GREAT bbq sauce. I made these for my co-workers and they disappeared in no time!

Grape jelly and Heinz chili sauce makes a great appetizer. Every time I've make them there are no leftovers. Have fun.

make meatball subs. cook meatballs, add pasta sauce and simmer, put sauce and meatballs on a subroll, top with provelone cheese, yummo

I just done this like couple days ago.
1. Just bought pitta bread or any other thin crepes.
2. minced / chopped the meatball, stir-fry it with chopped spring onion, garlic, a small amount of blackpepper and salt, and half teaspoon of sesame oil.
3. On the bread / crepes, put some vegetables (lettuce, tomatoes or whatsoever) then put the meat you just stri-fried.
4. Add some parmesan cheese and then roll it.

You can eat that with chilli sauce or tomato sauce. It taste perfectly fineee! hahaha...




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