What should I make for dinner tonight?!
What should I make for dinner tonight?
I have all of your basic pantry ingredients, plus an assortment of veggies.
I have all of the following also:
1 1/2 lb Pork Roast
Ground Beef, Pork & Buffalo
Tilapia Filets
Shrimp
Chicken Breasts
Stir Fry Cut Beef
Turkey Breasts
Answers:
mmmmh. indian rice with chick marinated with buffalo sauce & some greens on the side...maybe green peppers
Try: http://catzsite62.tripod.com/
Turkey ala King...
BBQ chicken breast, mashed potatoes, broccli and corn on the cob with cole slaw...mmmmmmmmmmmmmmmmmmmmmmm...
beef & shrimp stir-fry
Yield: 4 servings
? pounds Boneless tender beef
2 tablespoon Cornstarch, divided
2 teaspoon Soy sauce plus
3 tablespoon Soy sauce
2 teaspoon Dry sherry plus
1 tablespoon Dry sherry
? teaspoon Minced fresh ginger root
1 each Clove garlic, minced
1 pounds Fresh broccoli
3 tablespoon Vegetable oil, divided
? pounds Shrimp, peeled and deveined
2 each Carrots, cut diagonally into thin slices
1 each Onion, chunked
Cut beef across grain into thin slices; coat with mixture of 1 tablespoon cornstarch, 2 teaspoon soy sauce, 2 teaspoons sherry, ginger and garlic. Let stand 15 minutes. Meanwhile, blend cornstarch, soy sauce, sherry and 1/2 cup water; set aside. Cut broccoli flowerets into bite-size pieces and peeled stems into thin slices. Heat 1 tablespoon oil in hot wok or large skillet over high heat. Add shrimp; stir fry 30 seconds. Add beef and stir-fry 1 minute longer; remove. Heat remaining oil in same pan. Add broccoli, carrots and onion; stir fry 2 minutes. Sprinkle 2 tablespoon over vegetables; cover and steam 3 minutes over medium heat, stirring frequently. Add beef and soy sauce mixture; cook, stirring, until sauce boils and thickens, about 1 minute.
Chicken and Shrimp Stir Fry is on of my husbands favorite meals. Save the fish for Friday.
May depend on whom you are cooking for, but how but a nice chili using any of the above listed meats, cheese, onions, ....with corn bread? Simple...different...
Maybe grill some kabobs?
Serve it with some iced tea, but stay away from the iocane powder.
what im making.....SHEPARDS PIE
hamburger
gravy
mixed vegatables
pie crust
potatoes (instant works)
my son is home from the army and this is his favorite so tonite i will make him a very happy guy..... : o
make shrimp gumbo..
I would go with the Tilapia Fillets....pan fried in a little olive oil, salt & pepper
Garlic & Butter Rice and a green salad.
Serve with lemons. Voila!
If you want something really light for dinner,
consider the tilapia, coated heavily on both sides with either chopped nuts or sesame seeds and lightly fry on both sides. Or you can bake them for a healthier meal. The toasted nuts/seeds makes the fish taste excellent!
Try with a salad of mixed greens with some homemade croutons (super easy to make), some Paul Newman Low Fat Sesame Ginger dressing with maybe some of the grilled chicken breast on the top. Yuuuuuuummmmmm