You know the crumbly stuff on muffin tops?!
You know the crumbly stuff on muffin tops?
How do you make it??
Answers: There are lots of different variations, but they all start with butter, brown sugar, and flour. Most add some kind of spice like cinnamon or nutmeg, depending on the flavour of what you're putting it on. Here's a good basic recipe http://www.culinarycafe.com/desserts/str... . Or you can google "Streusel Topping", and get hundreds of variations. You mix butter, flour, and brown sugar...Just pit in enough to make this mix crumbly, and put it on the tops before you bake it!
-peace you want to crumble up sugar ( brown sugar for a twist ) and flour and some butter,, yummy,,,, and good for your teeth too LOL