How do they make popsicles "slow melt?"?!


Question:

How do they make popsicles "slow melt?"?

Popsicles has made a new kind of popsicles that melt slowly. What do they put in the popsicles to make them melt slower?


Answers:

They add gelatin (Jello.)

Have you ever had "ice cream" on the beach in Mexico? It has so much gelatin it never melts! It's pretty gross because it's still pretty solid even when it's warm.




The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources