Hollandaise sauce...knorrs??!

Hollandaise sauce...knorrs??

ok so i am attempting to make hollandaise sauce.. i got some of the knorrs mix from my job but i cant tell from the directions how to make it cause it was for large amounts.. (resteraunt size can)
how much butter and milk do i use per teaspoon of the mix?? like if i wanted to make a cup of sauce...how would i do that???

you got to make it in double boiler
i got two kinds i use 1st is -------
1/2 c butter 2 egg yolks
1/4 t salt
2 T lemon juice
few grains red pepper flakes
------------------------------... is --------------------------
3 egg yolks 1/4 c water
2 T lemon juice
1/2 cold butter
1/8 t salt
1/8 t paprika dash white pepper

BOTH WILL MAKE YOU 1 C
DIRECTIONS YOU ALL READY GOT