Can any body know how to make garlic bread...plz give me recipe?!

Can any body know how to make garlic bread...plz give me recipe?

recipe of how to make garlic bread dough..

16 hours ago
I need garlic bread dough recipe..or how I can add garlic in bread dough...

I've used this one and it is fantastic.

Garlic Puree

3 large garlic heads
olive oil
1/4 tsp. ground pepper
Pinch or two salt
? lb soft, unsalted butter

Preheat oven to 350*F. With a sharp knife, cut off the top eighth of the garlic heads, exposing the cloves. Place in a small foil-lined pan. Drizzle the oil over the garlic and sprinkle on the salt and pepper. Roast for 30 minutes, then reduce to 250*F. and bake 1 hour longer, or until the garlic is very tender when pierced with a knife.
Remove from the oven and cool for at least 30 minutes. Squeeze out the garlic and mix it into the butter.


Artisan Bread

2 tbsp dry yeast
? cup warm water
2 ? cups warm water
2 tbsp kosher salt
3/14 unbleached whole wheat flour
3 1/4 cup unbleached whole purpose flour
Optional but recommended: cornmeal

Mix yeast with ? cup warm water. Add additional 2/1/2 cups warm water. Add kosher salt.

Stir in the flour, a bit at a time. Start with the wheat flour, then add unbleached flour. When mixed, turn onto a floured surface and knead for 10 or 15 minutes. Dough should be smooth and elastic, and indentations will remain if you poke the dough with your finger. Add flour while kneading if required.

Cover and let rest for a few minutes. Knead the dough a few more times, then turn into a fresh, buttered bowl. Turn it to coat with the butter.

Cover, and allow to rise until doubled in bulk. When doubled, punch down with floured hands.

Sprinkle a baking sheet generously with cornmeal. Use two baking sheets if they are small.

Now you are ready to shape the dough for recipe garlic bread. Divide it into three equal parts. Cover the two pieces that you are not working with. Taking a rolling pin, roll each dough ball into a rectangle that is about 14” by 7”. Spread the rectangle with the garlic butter. Roll the long edge towards the opposite edge, as if making a jelly roll. Pinch closed.

Place on baking sheets, then slash the loaves lightly at two-inch intervals.

Preheat oven to 400 degrees F., and place pan of boiling water on the oven floor. Bake bread for 35 or 40 minutes. During this time, spray the bread with water periodically.

The bread will sound hollow when it is done. Cool on wire racks, eat while still warm.