Fruit juice gummies?!


Question:

Fruit juice gummies?

Can I have the recipe for making fruit juice gummies please?


Answers:

Ingredients
Vegetable oil
1 cup sugar
1 cup light corn syrup
3/4 cup fruit juice
1 package (1-3/4 ounces) powdered fruit pectin
1/2 tsp baking soda
2 drops food coloring, if desired
Sugar

Instructions
Line loaf pan, 9x5x3 inches, with aluminum foil. Brush with oil. Heat 1 c. sugar and the corn syrup to boiling in 1-1/2 quart saucepan over medium-high heat, stirring constantly, until sugar is dissolved. Cook, without stirring, to 280 degrees F. on candy thermometer or until small amount of mixture dropped into very cold water separates into hard but not brittle threads.

While cooking sugar mixture, heat fruit juice, pectin and baking soda to boiling (mixture will be foamy) in 2-quart saucepan over high heat, stirring constantly; reduce heat.

Slowly pour hot sugar mixture in a thin stream into juice mixture, stirring constantly (this should take 1 to 2 minutes); remove from heat. Stir in food color. Let stand 2 minutes. Skim off foam.

Pour mixture into pan. Let stand, uncovered, at room temperature 24 hours. Lift foil from pan and remove foil from sides. Cut into 3/4-inch squares with knife dipped into sugar. Roll squares in sugar. Let stand uncovered at room temperature 1 hour. Store gumdrops in airtight container.




The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources