Green hotsauce/salsa recipes????!
Green hotsauce/salsa recipes????
My step-father who was hispanic used to make a green salsa/hotsauce when I was little, it was extremely extremely hot and just a small (quater sized amount) on a chip would practically light your mouth on fire.
I would like to make this salsa myself but have no recipe....any help will be appreciated. Thanks.
13 hours ago
Quarter sized amount
Answers:
SALSA VERDE
1 lb. tomatillos
1 med. onion
1/2 green pepper
Chili peppers (3 to 10 depending on "hotness" desired)
1 tsp. ground cumin
Cilantro to taste
1 lime
3 cloves garlic
Peel paper off of tomatillo and boil for 1-2 minutes. Chop the tomatillos, onion, green pepper, chili peppers, cilantro and garlic. Mix chopped ingredients together; add cumin and squeezed juice from the lime. Serve with chips or nachos