Help me cook!?!
Help me cook!?
My boyfriend has tolerated enough burnt meals! I want to surprise him with a great meal he actually wants 2nds of. My cooking skill is the level of a bachelor, microwave everything. Someone please help me...
Answers:
Crazy Crust Pizza
8
slices
time to make 35 min 10 min prep
1 cup flour
1 teaspoon salt
1 teaspoon oregano
1/8 teaspoon black pepper
2 large eggs
2/3 cup milk
1 lb ground beef or bulk Italian sausages, cooked and drained
1 small onion, chopped fine
1/2 cup sliced mushrooms (optional)
1 1/2 cups pizza sauce or spaghetti sauce
2 cups of shredded mozzarella cheese or pizza cheese
1. Preheat oven to 400 degrees.
2. Grease and flour a pizza pan or 10 x 15 baking sheet (with sides).
3. Combine flour, salt, oregano, pepper, eggs and milk and mix well.
4. Pour batter in pan and tilt pan around until bottom of pan is evenly coated.
5. Sprinkle the cooked meat, onions and mushrooms over the batter.
6. Bake for 20 minutes.
7. Remove from oven and drizzle on pizza sauce.
8. Sprinkle evenly with cheese.
9. Bake for about 5 more minutes, or until cheese is bubbling.
10. Slice and serve!
Fannie Farmer's Classic Baked Macaroni and Cheese
4
servings
time to make 35 min 15 min prep
1 (8 ounce) package macaroni
4 tablespoons butter
4 tablespoons flour
1 cup milk
1 cup cream
1/2 teaspoon salt
fresh ground black pepper, to taste
2 cups good quality shredded cheddar cheese
1/2 cup buttered breadcrumbs
1. Preheat oven to 400°F.
2. Cook and drain macaroni according to package directions; set aside.
3. In a large saucepan melt butter.
4. Add flour mixed with salt and pepper, using a whisk to stir until well blended.
5. Pour milk and cream in gradually; stirring constantly.
6. Bring to boiling point and boil 2 minutes (stirring constantly).
7. Reduce heat and cook (stirring constantly) 10 minutes.
8. Add shredded cheddar little by little and simmer an additional 5 minutes, or until cheese melts.
9. Turn off flame.
10. Add macaroni to the saucepan and toss to coat with the cheese sauce.
11. Transfer macaroni to a buttered baking dish.
12. Sprinkle with breadcrumbs.
13. Bake 20 minutes until the top is golden brown.
14. (You can also freeze this recipe in zip-lock bags for later use - once you have mixed the macaroni along with the cheese sauce allow to cool to room temperature before adding to your freezer - I generally pull it out the night before and allow macaroni and cheese to reach room temperature; I then add the macaroni and cheese to a buttered baking dish, sprinkle with bread crumbs and then bake for 20 to 30 minutes, until golden brown on top and bubbling.