What can I do with sardines?!


Question:

What can I do with sardines?

I've recently started eating sardines. I enjoy the taste and understand that they are quite healthy if you buy the correct variety. (I try to stay away from those that are too high in salt.)
But how am I supposed to eat them? I've been eating them plain. Are there other ways to serve sardines--salads, other recipes? Thanks.

Additional Details

4 hours ago
C'mon, people. I asked a serious question. I know sardines have a nasty reputation, but your comments are neither funny nor clever. If the two points are so important to you, so be it. But do please find other ways to amuse yourself.


Answers:

http://web.foodnetwork.com/food/web/sear...

Above is a link to a bunch of recipes using sardines!

Here is a good one!

Fried Sardines
Olive oil
6 whole, fresh sardines
Salt and black pepper
All-purpose flour
Parsley leaves, chopped, for garnish
Lemon wedges

Heat the oil in a shallow pan.
Season the sardines with salt and pepper. Then, dredge them in the flour, shaking off the excess and place them in the hot oil to fry.

Turn the sardines over with tongs and fry on the other side.

Drain on paper towels. Garnish with chopped parsley and serve immediately with lemon wedges.

Try this one too! Sounds yummy!
Summer Mediterranean Sardine Salad

1 16-ounce can tomatoes, drained and de-seeded
1 can sardines, left whole
1 can artichoke hearts
1 can hearts of palm
Italian dressing to taste
Box croutons

In a medium-sized bowl, toss the tomatoes, sardines, artichoke hearts, and the hearts of palm together. Add Italian dressing to taste and top with croutons




The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources