How do I poach an egg?!
How do I poach an egg?
OK, I'm home alone, I'm aboot 15, and I don't know how to poach an egg. Could you help, por favor? I don't have an egg poacher, but I have a big, metal pot and a small pot you cook things like a quesidilla or grilled cheese sandwhich.
Answers:
Boil the water in your pan and add 2 tsp of white vinegar to the water. Also add a dash of salt.
Then crack the egg into a coffee cup and from the coffee cup pour the egg into the pan.
The vinegar will help keep the egg tother and not run throughout the water.