What really nice sauces can i mix into my rice to make it less plain? i?!
What really nice sauces can i mix into my rice to make it less plain? i?
i'm going to put chicken in it as well (by the way, how do you cook the chicken?) do i just cook it with oil in a pan?
anyway, what delicious, quick sauces and i mix in so i can take it to school?
thanks
Answers:
lightly dust the chicken with flour and pan fry it.
MUSHROOM SAUCE
3 oz. can mushrooms
1 bouillon cube
2/3 c. boiling water
2 tbsp. butter
2 tbsp. flour
1/2 c. dairy sour cream
2 tsp. Worcestershire sauce
Drain 1 (3 oz.) can mushrooms and chop up small. Dissolve bouillon cube in boiling water. In a small saucepan, melt 2 tablespoons butter over low heat. Blend in 2 tablespoons flour. Add bouillon mixture all at once. Mix well. Cook quickly, stir constantly until mixture is thickened and bubbly.
Stir in 1/2 cup sour cream, mushrooms and Worcestershire sauce. Heat through.
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you can add canned or frozen veggies (peas, corn, mushroom, etc.)
Easy vegetable sauce
? cup Margarine or butter
? cup All-purpose flour
? ounce Clear Vegetable Broth
? cup Milk
Salt
Pepper
2 cups sauce.
In 2-quart saucepan over medium heat, melt margarine. Stir in flour until smooth. Gradually stir in broth and milk. Cook until mixture boils and thickens, stirring constantly. Season to taste with salt and pepper. Serve over hot cooked vegetables. Makes about