The right way to prepare creamy yougurt?!
The right way to prepare creamy yougurt?
I often mke yougurt but unsuccessfull, not creamy and yellowish in colour
Answers:
I use 1 tablespoon of yogurt to 500 ml of boiled milk. The milk should be high in fat and should be lukewarm. To this add the yogurt and keep it in warm place for it to set. It will be done in 6 hrs of time, based on temperature.