How to make breaded mushrooms?!
How to make breaded mushrooms?
How can i make them like you get in a restaurant?
Answers:
To expand Rachel`s answer - she is technically correct but needs a little fine tuning!! Get even sized mushrooms,wipe them with a damp cloth or kitchen paper (Don`t wash them - you will loose loads of flavour) pass them through seasoned flour (if you like add a little cumin, coriander or chilli powder to the flour for that added "kick") then through eggwash, removing the excess with your fingers, then through the crumbs. Wash your hands then pass the mushrooms through the egg & crumbs again (NOT the flour) as most pubs etc tend to use a frozen product you will find the difference amazing