Need a recipe for Greengage plum jam...?!
Need a recipe for Greengage plum jam...?
we have a church thing going on in my village ...iv done the mango & chilli chutney but need help with the Plum Jam..!
Thanks
paul
Answers:
6lbs greengages washed.
6lbs sugar
1and half pints water
Cut gages in half and remove stones. Crack some of the stones and remove kernels. Put gages and kernels and water in pan and simmer gently for about 30 minutes or until fruit is really soft. Add sugar stirring until dissolved. Bring to boil and boil rapidly until setting point. Pour into warmed pots and cover in the usual way.