Making Rotini Funner -I need serious help-?!

Making Rotini Funner -I need serious help-?

Well, the only thing I know how to cook is..well Rotini. I put it in a pot of boiling water with butter, and salt. I then let it cook. After it's all ready to be served. I put vinegar on it. It was good at first. But after making it about 100 times... errrr, not so good.

I need to find some ways to spice up my rotinis' life :)
Liike, not hot spicy, but flavourful. The ideas should be easy and quick-ish to make. thank you soo much!

3 days ago
lol, i know what rotini is, i know i can add a sauce. i need some ideas on how to make the sauce? and what to put in? lol

During the summer I like cold pasta salads. An easy one I make -

Boil and drain a pkg of tri-color rotini (or any small pasta), add in tuna, crab, shrimp (or shredded rotisserie chicken), mayo & s&p (to taste). Then add in fresh veggies you like. i.e. black sliced olives, halved cherry tomatoes, diced red onion, sliced mushrooms, peas, marinated artichoke hearts. If you like, sprinkle w fresh grated Parmesan.

Another fave - Greek Pasta Salad:

http://www.recipetips.com/recipe-cards/t...

(Take a peek at some of the other pasta salads on the site.)

Or Caprese Pasta Salad - Add cooked rotini (or pasta of choice) to this salad:

http://www.e-rcps.com/pasta/rcp/p_abc/ca...