Cheese stuffed manicotti?!
Cheese stuffed manicotti?
ok i love the olive gardens manicotti, i love the cheese the sauce everything. i want to make it myself at home, does anyone know a good recipe, its only for about 3-4 servings of it, not too big. thanks everyone. oh, i only want cheese in it ok no beef or ham fillings thankz again
Additional Details1 day ago
does it have to be just the egg whites or the whole egg? remember only for about 4 servings thankz
15 hours ago
anyone else
Answers:
CHEESE - FILLED MANICOTTI
1 (8 oz.) pkg. manicotti
1 (15 oz.) container Ricotta cheese
2 c. shredded Mozzarella cheese
1/2 c. grated Parmesan cheese
2 egg whites
1 tbsp. chopped parsley
1/4 tsp. pepper
1/4 tsp. salt
2 c. (16 oz.) spaghetti sauce
Prepare pasta, drain. Rinse with cold water, drain, arrange in single layer to fill. Mix ricotta cheese, 1 1/2 cups of the Mozzarella cheese, 1/4 cup of the Parmesan cheese, egg whites, parsley, salt and pepper. Spoon mixture in manicotti shells. Place filled shells in single layer in greased 13 x 9 inch pan. Pour spaghetti sauce over shells. Sprinkle with remaining cheese. Bake at 350 degrees for 35 minutes.