Urgent! I roasted a chicken...?!

Urgent! I roasted a chicken...?

and it had one of those little pop up timers, well I stupidly trusted it when it said the chicken was done. I pulled it out and got all my sides done. Went to slice it and low and behold, it is NOT done. The family is ready to eat, what can I do? Do you think I could finish it in the microwave? Not my favorite idea but I need it to finish up quickly. Do you have any ideas or will the microwave work?

21 hours ago
Thanks!! I have never trusted those things before, but I was letting my 6 year old help and decided to. We won't do that again. At least he got a lesson learned on always checking yourself and how to use the meat thermometer.

21 hours ago
Dirty D---are you my husband? That's what he did. But then starvation set in and I kicked him while he was down!

Cut the chicken in half and lay it down on it's skin. Add some hot chicken juice that you must have from the drippings and pout it all over the suspected raw pieces and put it back in the oven for ten minutes at 350 degrees. Go into the dining room and tell a few jokes or dance for 10 minutes.