I am making dinner tonight and I want to know how I should cook the corn.?!

I am making dinner tonight and I want to know how I should cook the corn.?

I do know HOW to cook corn, but I wanted something a little different, or with a little kick, but still fast and easy to make. An example would be green beans sautéed with chopped garlic (which is what I intended to make but sadly, someone forgot to buy my green beans).

Best Sweet Corn on Earth!
In a large sauce pan or dutch oven, melt one 8 oz. block of cream cheese and a stick of butter.
Once melted, pour in a 2 lb. bag of frozen whole kernel corn (not canned or fresh) and 1/3 cup sugar.
The cheese and butter will sort of harden back up, but give it time it will begin to simmer.
Cook for about 20 - 30 minutes on medium heat until corn is completely heated and the cheese and butter have formed a creamy sauce around it.