Which side of foil is best to use the dull side or the shiny side for baking?!


Question:

Which side of foil is best to use the dull side or the shiny side for baking?


Answers:

Actually it does not matter which side you use. The reason there is a dull side and a shiny side is because of the way it is made.
Most people put the shiny side out is because of the way it looks....
One side does not reflect more heat than the other nor does one side absorb more heat than the other. And that's a fact!!!




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