I have two questions in related to baking.?!


Question:

I have two questions in related to baking.?

1.) I can't remember where I put my electric whipping device (to whip cake batter). Would it be effective if I stirred the contents of the cake batter myself or used a wire metal whisk?

2.) Instead of using vegetable oil, I was taught (by my mother) to use applesauce instead. How much should I use for a basic chocolate cake?


Answers:

I'd use a whisk if that's all you have.

Well if you're going to substitute ingredients, at least use the same amount of liquid that the recipe asks for.




The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources