What syrup will suit a chocolate cake?!


Question:

What syrup will suit a chocolate cake?



Answers: I would make a simple chocolate sauce. Heat some double cream in a saucepan until it is almost boiling, then pour this over some good quality chocolate broken up in a bowl. Stir this until the chocolate has melted and serve! You can also chill this sauce and use it to drizzle over icecream or whatever else you fancy. For a bit of a twist, use a mars bar as the chocolate instead of just plain chocolate & add some chopped nuts...delicious ! Orange, lemon or cardamom flavour syrup Raspberry and chocolate are divine together. chocolate Raspberry or white chocolate ohhhh Yummmm chocolate or cherry Orange Cherry goes really nicely with chocolate. white chocolate will really give it that intense smooth flavor! chocolate syrup toffee, caramel or chocolate :) Chocolate Powder in Golden syrup Banana malt butter Mint chocolate sauce raspberry coulis
or cream mixed with baileys strawberry x Cherry flavoured syrup. orange with lemon is devine Raspberry, strawberry, coffee or orange. Forachangefrom having chocolate sauce on chocolate sponge I quite like using butterscotch or toffee which is lovely. If you can get hold of cherry sauce, this is really nice as it brings back memories (for me) of having Black Forest Gateau when I was younger (remember them - always the desert at parties when I was smaller).

Yum - you've got me hankering for some chocky cake now!

Chocolate is such a universal flavour that you could really experiment with all types of sauces/syrups and I bet they'd all be lovely.

Enjoy, whichever you pick. I'm now jealous.....

xx Chinese fish sauce.Luverly! Cherry sauce chocolate covered chocolate Tabasco sauce with loads of pepper is nice. white chocolate, cherry, raspberry, soft fudge (if for adults add liqueur) who cares strawberry, mint chocolate, white chocolate, raspberry, cherry, caramel (warmed up =] ) or toffee

i no thats a lot ^^ but they all taste divine with chocolate cake...=]

x



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