Recipe for banana cake,and muffins?!
Recipe for banana cake,and muffins?
Answers: BANANA CAKE
1 1/4 cups sugar
1/2 cup butter
2 eggs
1 teaspoon baking soda
4 tablespoons sour cream
3/4 cup pecans or walnuts, chopped (optional)
1 cup banana, mashed
1 1/2 cups pastry or cake flour
1 teaspoon vanilla
Cream butter and sugar, add eggs, beaten very lightly, and the baking soda, dissolved in the sour cream.
Beat well, then add bananas, flour, 1/4 teaspoon salt and vanilla.
Bake in a well greased loaf pan, 7-1/4 x 11-1/4 x 1-1/2 inch, in 350 degrees Fahrenheit oven.
Bake for 35-45 minutes or until toothpick comes out clean.
Serving suggestion: cool cake and cut into layers and fill with cream cheese frosting, or spread with whipped cream cheese just before serving. Recipe can be doubled and baked in 10 inch round pans.
BANANA MUFFINS
1 cup mashed banana
1 cup white sugar
1 cup Miracle Whip
2 cups flour (whole wheat)
1 tsp baking powder
1 tsp baking soda
1/2 chopped nuts
Mix together and bake at 350 degrees for 20 minutes This is a banana cake with pecans and raisins. .
INGREDIENTS:
1 cup shortening
2 1/2 cups sugar
3 cups all-purpose flour, sifted before measuring
1 1/2 teaspoons baking soda
1 teaspoon salt
4 egg yolks, beaten
6 tablespoons buttermilk or sour milk
2 teaspoons vanilla extract
2 cups mashed ripe bananas
1 cup chopped pecans
1 cup chopped raisins
4 egg whites, beaten
PREPARATION:
Cream shortening and sugar. Combine dry ingredients in a separate bowl. Add dry ingredients to the creamed mixture alternately with egg yolks and buttermilk. Stir in vanilla, mashed bananas, and chopped pecans.
Fold in beaten egg whites. Spoon batter into a greased and floured tube pan; bake banana cake at 325° for about 1 1/2 hours.
Serve with whipped cream or ice cream. If desired, drizzle cake with glaze or frost when cooled. Preheat oven @ 190 or gas @7, either grease a cake tin or you can line the tin with baking paper( Proper name baking Parchment) 8oz of self raising flour, 4oz sugar, 4oz of margarine or butter, 2 large egg`s,2 to 4oz of milk, 4 large banana`s, put the flour sugar fat into a basin and rub them in till they resemble bread crumbs, Beat the eggs and add a little milk beat that, make a well in mixture pour in egg milk, and mix it all together add a little more milk, If need to, cut into slices or mash banana`s and mix it in, if it slightly drops of spoon it`s ready to put in tin, Bake in middle of oven for 1 hour, turn it down to 150 or gas 5 for a further 15minutes, test if it is cooked put a clean dry knife in middle of cake if it comes out dry it is done, muffins the same way put what ever fruit or chocolate what ever takes your fancy, good luck, violet Just yahoo search it to be honest! and then you can change the recipe to taste!