How do you fry bacon......?!


Question:

How do you fry bacon......?


without it splattering all over your micowave?

mark: )


Answers: Mark,

The way I do it is by placing a paper towel over the bacon as it cooks

I have one of those microwave covers but it does not fit the plate I use .....so!

Hope that works for you.

nfd? Cover with a paper towel I always fry my bacon in the oven...it's a self cleaner, on my broiler pan....it makes less mess and I swear the bacon cooks better. just cover with a paper towel so that it absorbs the grease use a splatter guard...like a fine mesh tennis racket fits over the frying pan....under a quid from woolies First off if you are frying bacon it is in a pan on the stove., not nuked in-between paper towels in the microwave, which started life called the "radar range".... to prevent slattereing cover the dish or container and i have found using the oven is a much healthier alternative and cleaner as no oil is used and u can still have it in which ever way you want . Microwave??? Ok, if you nuke it, cover it with paper towels.
Better method, cook it in the oven. Less mess, cooks up flat and doesnt curl. If done on a rack, it drains the grease for you so adding an ioda of healthiness to bacon. (LOL)
Or just fry it up in a skillet and avoid the grease splatters. the best way to make bacon in the microwave is to put a paper towel on the bottom and cover it with another piece of paper towel makes it crispy and keepe the splatter down IV NEVER TRYED IT IN THE MICREWAVE!! I JUST FRY IT IN THE PAN AND COVER IT WITH THE LID! Mark,

The way I do it is by placing a paper towel over the bacon as it cooks

I have one of those microwave covers but it does not fit the plate I use .....so!

Hope that works for you.

nfd?


Cover with a paper towel


always fry my bacon in the oven...it's a self cleaner, on my broiler pan....it makes less mess and I swear the bacon cooks better.

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lady107Member since: March 30, 2006
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just cover with a paper towel so that it absorbs the grease

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The Surgeon's assis…Member since: September 11, 2007
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Points earned this week: use a splatter guard...like a fine mesh tennis racket fits over the frying pan....under a quid from woolies



due to its low rating Show Total rating: 1 1 0
First off if you are frying bacon it is in a pan on the stove., not nuked in-between paper towels in the microwave, which started life called the "radar range"....


to prevent slattereing cover the dish or container and i have found using the oven is a much healthier alternative and cleaner as no oil is used and u can still have it in which ever way you want .
Microwave??? Ok, if you nuke it, cover it with paper towels.
Better method, cook it in the oven. Less mess, cooks up flat and doesnt curl. If done on a rack, it drains the grease for you so adding an ioda of healthiness to bacon. (LOL)
Or just fry it up in a skillet and avoid the grease splatters.
due to its low rating
the best way to make bacon in the microwave is to put a paper towel on the bottom and cover it with another piece of paper towel makes it crispy and keepe the splatter down
IV NEVER TRYED IT IN THE MICREWAVE!! I JUST FRY IT IN THE PAN AND COVER IT WITH THE LID! Most of this is mine but just in case I put other peeps if you ever lose what they say.



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