How do you make blueberry and chocolate chip pancakes??!


Question:

How do you make blueberry and chocolate chip pancakes??


I've tried but never could get it.


Answers: First you get pancake mix Like Hungry Jacks.. Throw it all together as it says on the packaging.. Add minimal chocolate chips not to many or you will have a chocolate pancake and not a chocolate chip pancake. Put your burner on low as to not burn the pancakes or the batches after because once you start cooking the burner grows hotter after each pancake. You should cook both side to a light golden brown and with the burner on low this is actually feasable. Just make sure you don't flip the pancake to prematurely or you will have a mess on your hands... I hope this helps.

By the way the same can apply to blueberry pancakes I just like the chocolate chip better ;) i think you just add em to the batter....those sound real good Mix blueberries/chocolate chips with the pancake batter.
I would recommend putting the chocolate chips in the freezer a couple of hours or the day before so they don't totally melt when your cooking the pancakes. sorry I don't know

I answered to say they sound delicious Blueberry Pancakes

1 1/2 cups flour
2 1/2 tablespoons dry buttermilk
1/2 teaspoon salt
1 tablespoon baking powder
1/4 cup brown sugar
1/2 cup blueberries
2 1/2 tablespoons oil
1 beaten egg
1 1/2 cups water

Mix dry ingredients together in medium bowl and set aside.
Mix remaining wet ingredients in small bowl and pour into medium bowl with dry ingredients.
Mix until big lumps are gone but do not overbeat.
Cook on preheated griddle until edges are beginning to dry then turn and cook the otherside until done. These are great with syrup or powdered sugar sprinkled on them

Chocolate Chip Pancakes
1 1/4 cups flour
1 tablespoon sugar
1/4 teaspoon cinnamon
1 tablespoon baking powder
1/4 teaspoon salt
2 eggs
1 cup milk
4 tablespoons melted butter
3/4 teaspoon vanilla
1 cup chocolate chips

Preheat fry pan (griddle or skillet for Americans).
Combine flour, sugar, cinnamon, baking powder and salt in a large bowl.
Mix together wet ingredients and beat into dry mixture until smooth.
Fold in chocolate chips.
Pour or spoon batter into fry pan in desired quantity.
Flip when top begins to bubble, then cook a minute more



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