How can I use some carmel ice cream topping....?!


Question: along with a cheese cake? Need recipe.


Answers: along with a cheese cake? Need recipe.
CARAMEL CHEESECAKE BARS

1-1/2 cups crushed vanilla Wafers (about 50 wafers)
1 cup chopped Pecans, divided
1/4 cup (1/2 stick) butter, melted
4 pkg. (8 oz. each) Cream Cheese, softened
1 cup sugar
1 cup Sour Cream
3 Tbsp. flour
1 Tbsp. vanilla
4 eggs
1/4 cup caramel ice cream topping
PREHEAT oven to 325°F. Line 13x9-inch baking pan with foil, with ends of foil extending over sides of pan to form handles . Mix wafer crumbs, 1/2 cup of the pecans and the butter. Press firmly onto bottom of prepared pan. Refrigerate until needed.
BEAT cream cheese and sugar in large bowl with electric mixer on medium speed until well blended. Add sour cream, flour and vanilla; mix well. Add eggs, one at a time, mixing on low speed after each addition just until blended. Pour over crust.
BAKE 45 min. or until center is almost set. Cool completely. Refrigerate 4 hours or overnight. Lift out of pan onto cutting board, using foil handles. Drizzle with topping and remaining 1/2 cup pecans. Let stand until topping is set. Store any leftovers in refrigerator.

These are wonderful!!!! Glad I had someone to share them with!

nfd?
mke your cheesecake.
before putting it in the oven, warm up your topping...not a lot, you don't want it to cok the cheesecake, just enough that it's runny.
then swirl it around the top and take a butter knife and use that to swirl it around into the middle.

or just heat some up and put it on top of an already made cheesecake!
heat up with some pecans and pour over plain cheescake. mmmm

Or drizzle over cheescake with some chocolate sauce
is this two question..?
first;;; it is topping,, try ---
Pancakes
Waffels
Biscuits
Toast
Cake
Custards
Jello...
????
I don't get the cheese cake thing..???




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