---

Answers: i need something that doesnt take alot of time but will feed plenty of people.

---

EASY CHEESE BALL

2 lg. Philadelphia or 1 lg. Philadelphia & 2 sm. Philadelphia with chives
2 pkg. chipped beef (Or for spicier version use 2 pkg. chopped corn beef or pastronie)
3 green onions with green tops
Green olives with pimento

Chop meat and onions; mix into Philadelphia. Form into a ball. Cover with sliced olives (so that pimento is viable within olive). Serve at room temperature with crackers.

also...

2 (8 oz.) pkgs. cream cheese
1 packet Ranch dressing mix
Bacon bits

Mix cream cheese and dressing mix. Roll in bacon bits.


( I put chopped ham in it too sometimes
or i use a little bit of different kinds of sald dressing
french catalina russian
add dried onions parsley garlic, you decide

or try this..


1 lb. sharp Cheddar
1 c. fine nuts
1 c. mayonnaise
1 sm. onion, finely chopped
Black pepper
Dash of cayenne

Combine all ingredients. Mix well. Season with pepper. roll in some seasame seeds or nuts

---

This is one I found online - easy and yummy! Enjoy!

INGREDIENTS
2 (8 ounce) packages cream cheese, softened
3 1/2 cups shredded sharp Cheddar cheese
1 (1 ounce) package Ranch-style dressing mix
2 cups chopped pecans
4 pecan halves
(can substitue walnuts, peanuts, or other)

DIRECTIONS
In a large bowl, mix together cream cheese, Cheddar cheese, and dressing mix. Form into one large ball or two smaller balls. Roll in chopped pecans to coat surface. Decorate the top with pecan halves. Refrigerate for at least 2 hours, or overnight.

Cheese Ball I
SUBMITTED BY: Ellen Rainey

---

Cheese Ball with Pecans

INGREDIENTS:

* 4 cups (16 ounces) shredded Cheddar cheese
* 1 cup chopped pecans
* 1/2 cup mayonnaise
* 1/4 cup finely chopped onion
* 1/8 teaspoon black pepper
* 1/8 teaspoon ground cayenne pepper
* 1/2 cup chopped pecans

PREPARATION:
Combine first cheese, pecans, mayonnaise, chopped onion, pepper, and cayenne pepper in a large mixing bowl; beat at low speed of an electric mixer until well blended. Shape mixture into a ball and roll in 1/2 cup chopped pecans Chill for about 2 hours. Serve with assorted crackers.
Makes one cheese ball, about 5 inches in diameter.

---

this is an awesome recipe, just multiply it for a bigger function :)


block of Cream cheese,
worcestershire sauce (liberally),
splash of lemon juice,
dried onion or fresh if you wish,
cayenne pepper.

Mix that and then add a couple cups of
shredded cheese. Form into a ball and roll in either walnuts or pecans. It's yum
yum and best served with Triscuits!

I've added other ingredients to it like garlic, bits of bacon, sun-dried tomatoes...
You really can't go wrong! I think the real secret is the worcestershire sauce - it gives it a great flavour!

---

mix 2 large packages of softened cream cheese, with paprika, ground cumin and gar;lic powder. Mix well. Gather cheese in a ball and roll it in chopped green olives until covered. That's the easiest one I know.

---

---

---