What is your favorite food? What is your favorite recipe?!


Question: Es spaguetti verde, me encanta y a todo el que lo prueba, espero te guste, te anoto la receta enseguida !!!

1.-dos paquetes normales chicos de spaguetti
2.-3 chiles morrones verdes
3.-1 queso philadelphia normal de cajita
4.-knor caldo de pollo en polvo 1 cubito y medio
5.-1.- botecito de crema agria
6.-mantequilla

1.--Pon agua a calentar hasta que hierva, agrega un poco de aceite (para que no se te pegue el spaguetti) vacia los dos paquetes, cuando se cuesan apaga y despues sacalo de la lumbre y enjuagalo, dejalo a un lado mientras sigues lo demas pasos.
2.--Quita las semillas de los chiles, cortalos y ponlos en una liquadora, junto con todos los ingredientes menos la mantequilla, (que se licue lo mas que se pueda es importante).
3.--En un sarten pones mantequilla, ya caliente le agregas lo que licuaste, revuelve siempre y cuando empieze a hervir le agregas el spaguetti cuando empieze a hervir, apagas de inmediato y listo a disfrutar mmmm!!

PD.
Se puede hacer con chiles para rellenar, sigues los mismos pasos, solo que estos los quemas, los envuelves en una bolsita de plastico un rato, le quitas la cascarita quemada y las semillas tambien, o sea que en lugar de chiles morrones le pones chiles para rellenar, tambien queda exquisito!!
provechito y que lo disfrutes, estoy segura que si.
bye !!


Answers: Es spaguetti verde, me encanta y a todo el que lo prueba, espero te guste, te anoto la receta enseguida !!!

1.-dos paquetes normales chicos de spaguetti
2.-3 chiles morrones verdes
3.-1 queso philadelphia normal de cajita
4.-knor caldo de pollo en polvo 1 cubito y medio
5.-1.- botecito de crema agria
6.-mantequilla

1.--Pon agua a calentar hasta que hierva, agrega un poco de aceite (para que no se te pegue el spaguetti) vacia los dos paquetes, cuando se cuesan apaga y despues sacalo de la lumbre y enjuagalo, dejalo a un lado mientras sigues lo demas pasos.
2.--Quita las semillas de los chiles, cortalos y ponlos en una liquadora, junto con todos los ingredientes menos la mantequilla, (que se licue lo mas que se pueda es importante).
3.--En un sarten pones mantequilla, ya caliente le agregas lo que licuaste, revuelve siempre y cuando empieze a hervir le agregas el spaguetti cuando empieze a hervir, apagas de inmediato y listo a disfrutar mmmm!!

PD.
Se puede hacer con chiles para rellenar, sigues los mismos pasos, solo que estos los quemas, los envuelves en una bolsita de plastico un rato, le quitas la cascarita quemada y las semillas tambien, o sea que en lugar de chiles morrones le pones chiles para rellenar, tambien queda exquisito!!
provechito y que lo disfrutes, estoy segura que si.
bye !!
Spaghetti Carbonara as my favorite food and German Chocolate Cake as my favorite recipe.
Mexican food, and chicken and cheese enchiladas.
i like sinigang [filipino delicacy]
and sushi, and pizza.

delicious.delicious.delicious.:)
my favourite food is sushi, but my recipe is completely different - my mom's chicken casserole with cheese, chicken and brocolli. it sounds kinda gross, but damn is it ever good.

btw, did i spell brocolli right?? =|
meat - medium steak in cream... sea food - shrimps in soup or white wine... chicken - roasted and greasy hands on...
Know whats really good.
Sounds Nastey....

Half pear with a little bit if mayo (your choice) and with shredded cheater cheese sprinkled on top .... mmm its so good =)
And unhealthy but i serve myself one every other week.
I'd love a chocolate muffin right now...
spaghetti or mac/cheese. That's about it for me.
My favorite food is pizza and pasta. My favorite recipe is a pepper penne pasta. Here it is:

1/2 pound penne pasta
1 1/2 tablespoons olive oil
1/4 cup finely chopped shallots
1 tablespoon minced garlic
1 (14-ounce) can tomato puree
1/4 teaspoon crushed pepper flakes
1/4 cup heavy cream
Fresh grated parmesan cheese

In a large pot of boiling salted water, cook the pasta until just al dente,
5 to 7 minutes. Drain in a colander, return to the pot,
and cover to keep warm. Meanwhile, in a large skillet or frying pan,
heat the oil over low heat. Add the shallots and garlic, and cook,
stirring until soft, about 2 minutes. Add the tomatoes and pepper flakes.
Turn heat to medium and bring to a gentle simmer.
Cook, stirring frequently, until thickened, 4 to 5 minutes.
Add the cream and cook until thickened, 2 to 3 minutes.
Remove from the heat, add the cooked pasta, and stir to coat evenly.
Add salt, pepper, and parmesan cheese.
I personally like a lot of Arabic Dishes myself, I have a friend that cooks them very well, also I like Mexican as well, but I have too say my favorite food has too be... probably Pickeld Eggs, I know huh lol? Why those? Idk, anything that taste better the older it gets is pretty good in my book. lol =]
Lol but yeah, Pickeld Eggs is my favorite by far... and my favorite Recipe is Arabic. =]
Favorite food... Fillet Mignon.
Favorite Recipe: Triple Chocolate Oblivion Truffle Torte by Rose Levy Beranbaum. Very easy and is restaurant quality.
my favorite alltime food is lasagna it is so good (if properly cooked )
Baked chicken that has been marinated overnight. I usually season the meat with oregano, basil, onion powder and seasoned salt. The next day, I pour "olive oil" on the aluminum foil and on the top of the chicken. Any vegetables that I have are added into the deep baking pan as well. Then I take two cans of chicken broth and put that on top of the vegetables. All of this is in the same cooking vessel. I have a large salad bowl with chopped lettuce, red onion, sliced lemon, tomatoes, green peppers, black olives and mushrooms. I also have blue cheese, ranch and 1000 island dressings. I usually make at least two pots of "fresh boiled tea" and stir in lemon and honey. I also keep a Hinkley and Schmitt water dispenser there for folk who want clean, pure water. The sugar, salt and pepper remain on the table and are there for the demand of those who wish them. I also have butterflake rolls with real butter. All I need after that, is a bunch of hungry folk. I wish you well. Peace, Love and God Bless.
Spaghetti and chicken
Chilli, i always love doing something different to it and it always comes out good, cant go wrong with chilli
I love pizza. My favorite recipe is risotto with mushrooms and shrimps
my NOW favorite recipe is pumpkin risotto!I made it last night, its good, especially if you use fresh pumpkin like I did




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