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Answers: Got some for supper!

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How To Make Gammon Steak With Pineapple
Gammon Steak With Pineapple Recipe. The sweet pineapple is a wonderful complement to the gammon steaks, making it a meat dish which both adults and children will love. Try our Gammon Steak With Pineapple recipe.
Serves:
4
Preparation Time:
5 minutes
Cooking Time:
20 minutes
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Step 1: You will need …
4 gammon steaks
8 slices of pineapple- juice reserved
3 tsp Worcester sauce
2 tsp brown sugar
1 baking tray prelined with aluminium foil
scissors
1 spoon
tongs
1 teaspoon

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Step 2: Preheat the grill
Set the grill to a medium heat.

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Step 3: Snip the fat
Using the scissors, snip the fat of each of the gammon steaks at 2.2cm or 1 inch intervals This stops them curling up during the cooking process.

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Step 4: Pour over the juice
Place the steaks onto the prelined baking tray and with a teaspoon, drizzle over each steak some of the reserved pineapple juice.

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Step 5: Grill
Place the tray under the grill, near the top of the oven and cook for 6 minutes. Turn the steaks over, drizzle over some more of the pineapple juice and leave to cook for a further 6 minutes.

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Step 6: Add the rest of the ingredients
Once grilled place 2 of the pineapple slices onto each of the steaks. Sprinkle with brown sugar and drizzle over the Worcester sauce. Place the tray back into the oven and cook for a further 4-5 minutes. Remove from the oven after this time.

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Step 7: Serve
Place on a serving plate, garnish with some fresh parsley and serve.
This is best served with corn on the cob with lots of melted butter or some fresh broccoli.

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boiling them

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Fry them!

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Grill 'em. Don't poke with a knife or fork. Let them sit for 5 min. after grilling, all the juices soak back in.

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Fry slowly in pineapple sauce

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Dilute some pineapple juice, and poach. If you use the juice from a tin of pineapple, you can poach and serve the fruit as well.

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under the grill

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place a pineapple ring on each steak then wrap in foil. cook in the oven on a low heat. mmmmmm got any spare????? lol

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cook them slowly in a low oven with onion gravy.yummy

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I pre heat my grill to medium and grill each side for three or four minutes. I've never had a dry steak yet.
I'm doing gammon tonight with a fried egg on top and chips.

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