I had a Pecan Pie that tasted like it had Ritz crackers in it.?!
Answers: Do you know of such a recipe?
Ritz Pecan Pie
20 each Ritz crackers, crushed *
3 each Egg whites, large
1 teaspoon Vanilla extract
3 ounces Milk chocolate, fine shred
1 teaspoon Baking powder
1 cup Sugar
1/2 cup Pecans, halves
Directions:
* Crush Ritz Crackers to crumbs. Preheat oven to 325 degrees F. Mix cracker crumbs and baking powder. Beat egg whites stiff, then very gradually add sugar, continiuing to beat. Add vanilla. Fold egg whites and crackers together. Put in a buttered 9-inch pie plate. Arrange pecans across top. Bake 30 minutes. Remove from oven, Sprinkle with shredded chocolate, then put under the broiler for a few seconds, watching closely so that the chocolate melts but does not scorch. Serve with ice cream or whipped cream.
nfd?
Ritz Pecan Pie (no crust needed!)
Preheat oven to 325 F.
20 RITZ crackers crushed
1 t. baking powder
3 egg whites
1 c. sugar
1 t. vanilla
1/2 c. halved pecans
3 oz. shredded milk chocolate
Mix crackers and baking powder in another bowl, beat egg whites until stiff. Gradually add sugar. Continue to beat. Add vanilla. Fold whites and crackers together. Put in a buttered 8" pan. Arrange pecans on top.
Bake 30 minutes. Remove from oven and sprinkle with chocolate. Put under broiler then watch VIGILANTLY that it melts but doesn't scorch! Pull it out. Cool. Serve.
No, I don't! It sounds a little odd...Was it any good?