Would any of you happen to have the recipe for?!
Answers: Bourbon Chocolate Pecan Pie?
Bourbon Chocolate Pecan Pie
1 c sugar
1 c light corn syrup
1/2 c butter
4 lg eggs, lightly beaten
1/4 c bourbon
1 t vanilla extract
1/4 t salt
1 c semisweet chocolate chips
1 c pecan pieces
1 9 inch unbaked pastry shell
Directions:
Preheat oven to 325F. Combine first 3 ingredients in a small saucepan and cook over medium heat, stirring constantly, until butter melts and sugar dissolves. Cool slightly. Beat eggs, bourbon, vanilla, and salt in a large bowl; gradually add sugar mixture, beating well with a wire whisk. Stir in chocolate chips and pecans; pour into pastry shell. Bake for 50 to 55 minutes, or until set. Serve warm or chilled.
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CHOCOLATE BOURBON PECAN PIE
1 9-inch unbaked pie shell
1 c. sugar
3 tbsp. cornstarch
3 eggs
1/2 c. sweetened condensed milk
2 tbsp. bourbon
6 oz. semi-sweet chocolate, melted
4 tbsp. butter, melted
1 1/2 c. pecans
Mix together sugar and cornstarch in large bowl. Add eggs, one at a time, mix. Add sweetened condensed milk, bourbon, chocolate, and butter. Mix well.
Pour into pie shell. Add the pecans in a circular design on top of pie. Bake for 45 minutes in 375°F oven. Serve with whipped cream, if desired.
Chocolate Bourbon Pecan Pie
PREP TIME 30 Min
COOK TIME 1 Hr
READY IN 1 Hr 30 Min
INGREDIENTS
* 1 (9 inch) pie shell
* 1 cup white sugar
* 1 cup light corn syrup
* 1/2 cup butter
* 4 eggs, beaten
* 1/4 cup bourbon
* 1 teaspoon vanilla extract
* 1/4 teaspoon salt
* 6 ounces semisweet chocolate chips
* 1 cup chopped pecans
DIRECTIONS
1. Preheat oven to 325 degrees F (165 degrees F).
2. In a small saucepan combine sugar, corn syrup, and butter or margarine. Cook over medium heat, stirring constantly, until butter or margarine melts and sugar dissolves. Cool slightly.
3. In a large bowl combine eggs, bourbon, vanilla, and salt. Mix well. Slowly pour sugar mixture into egg mixture, whisking constantly. Stir in chocolate chips and pecans. Pour mixture into pie shell.
4. Bake in preheated oven for 50 to 55 minutes, or until set and golden. May be served warm or chilled.
NUTRITION INFORMATION
Servings Per Recipe: 8
Amount Per Serving
Calories: 657
* Total Fat: 36.3g
* Cholesterol: 137mg
* Sodium: 376mg
* Total Carbs: 80.1g
* Dietary Fiber: 2.8g
* Protein: 6.2g
nope sorry
Kentucky Derby Pie
The "Derby Pie ?" is a trademarked name with a secret patented recipe. Several have tried to come close to the original recipe made at the Melrose Inn by George Kern. The pie is still made and sold by Kerns Kitchens. This is a good attempt, but probably not as good as the original.
Ingredients
4 whole eggs
3/4 cup white sugar
1/4 cup brown sugar
1 tsp. vanilla
2 tbsp. bourbon
3/4 cup white corn syrup
1 stick butter, melted
1 tbsp. flour
1 cup chopped pecans
1 cup chocolate chips
1 pie shell
Beat eggs. Add next 7 ingredients to eggs. Place pecans and chocolate chips in a 10-inch pie shell. pour filling over. Bake at 350° for 40 to 45 minutes.