I need help. Can you help me?!

im not even going to try and beat that first answer sounds perfect to me

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Kentucky Derby Pie_ so good and decadent, perfect for x-mas, and tells your Mom, I am all grown up!

Ingredients
4 whole eggs
3/4 cup white sugar
1/4 cup brown sugar
1 tsp. vanilla
2 tbsp. bourbon
3/4 cup white corn syrup
1 stick butter, melted
1 tbsp. flour
1 cup chopped pecans
1 cup chocolate chips
1 pie shell

Beat eggs. Add next 7 ingredients to eggs. Place pecans and chocolate chips in a 10-inch pie shell. pour filling over. Bake at 350° for 40 to 45 minutes.

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chocolate pecan pie

6 ounces semi-sweet chocolate chips
2/3 cup evaporated milk
2 tablespoons butter or regular margarine
2 large eggs, Slightly Beaten
1 cup sugar
2 tablespoons unbleached flour
1/4 teaspoon salt
1 teaspoon vanilla
1 cup pecans, Chopped
1 unbaked 9-inch pie shell

Not the one? See other Extra-Rich Chocolate Pecan Pie Recipes
< 60 mins Pies
Nuts Pies
Combine the chocolate chips, evaporated milk, and butter in a small saucepan.
Cook over low heat, stirring constantly, until mixture is smooth and creamy.
Combine the eggs, sugar, flour, salt, vanilla and pecans in a bowl and mix well.
Gradually stir the chocolate mixture into the egg mixture, blending well, and pour into the unbaked pie shell.
Bake in a 375 degree F. oven for 40 minutes or until the filling is set.
Cool on a wire rack.

chocolate fudge pie
9 inches pie shells (unbaked)
2 cups sugar
1/4 teaspoon salt
1 teaspoon vanilla extract
1/3 cup margarine
4 eggs
3 ounces unsweetened chocolate
2/3 cup chopped nuts (pecans are nice) (optional)

Not the one? See other Chocolate Fudge Pie Recipes
< 60 mins Pies
Vegetarian Pies
Chocolate Pies
Comfort Food Pies
Heat oven to 350°F.
Melt together chocolate with margarine.
Let cool slightly.
Seperatly beat eggs, sugar, vanilla, and salt.
Mix well and then add to chocolate mix.
Add in nuts, blend.
After combining well, pour into pie crust.
Bake 40 minutes or until top is crusty and filling is set but soft.
Let cool well before serving.

hope these help

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I go with number 2 too, that first answer sound to die for.

I on other hand loved getting spoiled by moms cooking for me, I would have told her pie and fudge, but to have it in a combo mm scrumptious. Can not beat that one, tell your mom she can adopt me for the day, lol i clean, very well mannered and house broken. I make a good soux chef, i can dice peel wash, clean up. I can even do windows for some yummy food/
Happy Holidays ahead of time.

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I am so stealing that fudge pie recipe!!! Thanks!

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For a super easy fudge, start with a jar of marshmallow fluff and a bag of chocolate chips. The simple recipe for "Fanatsy Fudge" is always found on the Marshmallow Fluff jar lable.
Bon Appetite!

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i used this and it turned out great! if you dont want peanut butter in it then subsitute it with 1 tsp. of vanilla
INGREDIENTS
3 cups white sugar
1 cup evaporated milk
1/4 cup unsweetened cocoa powder
1/4 cup creamy peanut butter

DIRECTIONS
In a 3 quart saucepan, combine white sugar, evaporated milk, and cocoa. Bring to a hard boil, and then reduce heat to medium. Continue cooking until it reaches the soft ball stage, 234 degrees F (112 degrees C).
Stir in peanut butter until well blended. Pour mixture into a buttered 8x8 inch baking dish. Cool, and cut into pieces.

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Here's a short fudge recipe that doesn't require any baking:

1 cup butter
1 pkg (12 oz. size) chocolate chips
2 eggs
4 cups sifted powdered sugar
1 tsp. vanilla
1 cup walnuts or pecans (optional)

Butter an 8" x 8" pan. Chop nuts. Melt butter and chocolate chips in a large measuring cup in the microwave. In a large bowl, beat the eggs and then add the sifted powdered sugar and vanilla. Stir the melted butter and chips until blended and pour into egg mixture; stir thoroughly. Add nuts and pour into buttered pan. Chill 1 hour and cut into bite-size squares.

Tip: You may line the pan with foil and then butter it or use parchment paper for easier removal from the pan. I use a big pizza cutter to cut the fudge into the squares.

My boss loves this. Whenever I make it for the office I always give her her own stash.

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here is a recipe
Fudge Pie
1 cup sugar 1 Tablespoon vanilla
2 eggs slightly beaten 2 sq. unsweetened chocolate
1/4 c. (scant) sifted flour 1/c cup butter or margarine
Melt chocolate and butter over low heat. Never boil.
Add the sugar, eggs, flour and vanilla. Mix well. Pour into a greased pie dish and bake at 350 degree oven for 25 min. Check at 20 minutes. Do not overbake, as the center should be fudgy. Serve plain or with ice cream or whipped cream.

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