I need a chocolate recipe?!


Question: pllleeasse include exact recipe.
thanks! in advance!


Answers: pllleeasse include exact recipe.
thanks! in advance!

Hershey Bar Pie - Quick and easy!

6 Hershey Bars, with or w/o almonds
2 -12 oz creamy cool whips
1 Oreo pie shell

Empty one coolwhip container into a larger bowl.
Melt 5 1/2 Hershey bars in micro or in double boiler. Let sit about 30 seconds, then stir into the bowl of coolwhip til well mixed. Pour into pie shell. Top with Creamy Coolwhip. Shave chocolate curls on top using the remaining 1/2 of the Hershey bar. Chill and eat! YUMMMY! Everyone I serve this to loves it!

CHOCOLATE PUDDING CAKE

1 scant cup semi-sweet chocolate chips
2/3 cup milk
1/3 cup sugar
1 large egg yolk
2 sticks unsalted butter, at room temperature
1 teaspoon vanilla extract

Grind or grate the chocolate chips in a food processor or blender to a fine consistency.
In a small bowl, whisk together the egg yolk with 2 tablespoons of the sugar until light and lemony colored. Combine the remaining sugar and milk in a small saucepan and heat until tiny bubbles appear along the edges of the pan. Remove from heat, and pour small amount of the hot mixture into the egg, stir and pour the egg and milk mixture back into the pan. Cook over low heat until the mixture begins to thicken or reaches 185 degrees F. Remove from heat and add the hot mixture to the chocolate in the blender or food processor. Add the softened butter and vanilla (do not use cold butter), and process 1 minute or until smooth. Pour into cake pan and freeze overnight. Allow to sit at room temperature 45 minutes before serving.

Do you mean a recipe to make chocolate candy? I am confussed, well if you do heres a nummy one:

Buckeyes-

Take creamy peanut butter approx 3-4 cups and mix in 1-1/2 cups rice crispes.
put it in the fridge so it gets managable, and then roll into small balls and dip into melted chocolate, place back into the fridge to set, and then enjoy!

3/4 c c and h golden brown sugar -
- firmly; packed
1/2 c butter or margarine
1 egg
1 1/4 c all-purpose flour
1/2 ts baking soda
1/2 ts salt
1 ts vanilla
6 oz chocolate pieces
1/2 c chopped walnuts

Instructions

Cream together sugar and butter. Beat in egg. Stir in dry
ingredients; add vanilla and mix. Fold in chocolate and nuts. Spread
in greased 15 x 10-inch pan (this will be a thin layer of batter).
Bake in 375 degree oven 12 to 15 minutes. Cool slightly before
cutting into 48 squares.





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