How do I make a grilled cheese?!
Answers: I want to make a grilled cheese.. but you see, I'm not exactly sure :) Are there any good recipes?
Put a skillet on the stove, put a small piece of butter in it and turn on the stove.
Butter two pieces of bread on one side each...
Put one piece of bread in the pan, put cheese (Sandwhich cheese (and or) Provolone (and or) any other kind of cheese on that piece of bread in the pan) Depends as to what you liek, you can put turkey in there too... Get out some Mrs. Dash and throw it in the middle for a little spice up... Also use some ground red pepper... If ya want you can add a little salt and pepper to the mix...
Then put on the top piece bread and flip until golden brown =] goodluck!
2 piece of bread butter on the outside 2 cheese in the middle lol
First you put some butter into a skillet. Next you put some cheese in between two pieces of bread. Then you put it onto the skillet and let it brown how you want it.
The simplest way is to butter one side of two pieces of bread, put the cheese in the middle, buttered sides out. Then heat in a skillet on medium on both sides until the bread is golden brown.
First, you get a frying pan and then two slices of bread, butter and how much cheese you would like. Then you butter only one side of the first piece of bread and put that side down in the pan. Put your cheese on top and then butter the next piece of bread (only one side) and put that side up. That's about it!
lol i don't think theres a recipe for grilled cheese its just a sandwich .... but u butter 2 pieces of bread spray the pan with like pam or something like that u put the one piece of bread with the butter on it on the pan The butter has to be facing down and then put the cheese on top of that and put the other piece of bread on top but with the butter facing up good luck i hope i made that clear enough?
Two slices of your fav bread, butter lightly one side of the bread. Place on a griddle and lightly brown the buttered side. Remove, butter the other side, place the uncooked side down, add your cheese slices and a little mayo, spread it out on the cheese. Place the other slice of bread, toasted side in towards the cheese and butter the untoasted side. When then side on the griddle is browned, flip it over and brown the other side. That makes the bread nice and crunchy and the cheese melts nicely as it cooks.
My grandson didn't like all that hassle. His mother would slap slices of cheese between two pieces of Wonder Bread, put it on a plate and zap it for 30 to 40 seconds in the microwave and call it good. He didn't like anything on his sandwich but the cheese and bread. It would also be good with thin slices of tomato in the sandwich.
it's like the easiest thing you could ever make!
lol
first you get two pieces of bread put butter on the out side of the bread put cheese on the inside the parts that don't have butter then put the butter side in a skillet (pan) then put it on 6 or 7 heat and cook it....then depends on if you like it brown, soft, burnt. anything you flip it over on the opposite side take it out when you're down then waalaa you have a grilled chees ~tada~
Grill the bread, then turn it over and put grated/sliced cheese on top, grill until it melts and the bread looks done.
Add what you like, Worcestershire sauce, I like putting mustard and ketchup on the bread before the cheese, then you could eat it with mac and cheese, but it's also good on its own.
You could buy toaster bags, make a cheese sand witch, then just put it in the bag and put that in the toaster.
First You turn on the frying pan to heat it up. Then you butter two pieces of bread on both sides. Then you put a piece of cheese between them and you fry it until its toasted or brown.
Get a skillet and turn it on medium heat. Get two pieces of bread and lightly butter one side of each one. Make sure you coat the entire piece of bread with butter then lay one piece butter side down in the skillet. Then put one to two pieces of cheese on it and the lay the other piece of bread butter side up. Flip over from time to time to brown both sides of the sandwich.
First you put butter on the out side of two pieces of bread. Then you put it in ,butter side down,the skillet and put a piece of unwrapped sliced cheese(any kind but kraft singles is the best) piece. Flip one cooked bread, butter side up, on the other iece of bread. Let the cheese melt and eat it.
Toast your bread butter and add cheese slices and heat under the grill in the oven until cheese has melted.
You could add some fine slices of onion, or tomatoes.
YES , sour dough bread (tangy )
good strong chedder-cheese
real butter
ham-(sliced )
HOT-SKILLET
butter the bread
place on skillet
turn
ad ham and layer cheeeeeeeeese
cover with other slice of buttered bread and squash till lightly toasted and cheeeeeeeeeeese is melty ---done
try with a lotta pickle spears and bananas -jus-kidding !!
goes better with marshmellowsssss
noo !
with punkis yea !!!!!!!
quit ! no you ffjjhglmrgd/lb
Butter both sides of each piece of bread, place them in a skillet (medium heat on the stove). Brown both sides of the bread and then place a slice of Kraft American Cheese on one piece of bread. Now I like mine smashed so depending on your style, put the other piece of bread on and wait for the cheese to melt by flipping the sandwich. Enjoy
Fast way i make them is to use a toaster oven on (toast) with hard cobly jack chesse good stuff!
on the stive top try buttering one side of bread and put butter on pan then pile up with cheese, then second slice ame as first then flip over till golden brown toast.. serve it..
for more flavor add mushrooms,tomatoes,bacon whatever you like!! me i add sliced pepperoni kinda pizza taste...
It's a simple and straightforward item, but experience never hurts. Pretty much everyone gave you the same basic directions, i.e., butter one side each of two slices of decent bread, put a bit of butter in a HOT frypan, put the first slice of bread (butter side down) in the pan, layer a couple of slices of cheese on that, then put the other slice of bread (butter side up) on top. Don't keep flipping it -- it takes longer to cook. The thing I do differently is that I cover the pan while cooking the first side so that the cheese is REALLY melted. Check the first side after a couple, few minutes (if you are doing a bunch of batches of them, later batches will cook more quickly). When the first side is golden and toasty looking, flip the sandwich and do the other side -- again, check before removing from pan. I love this with pickles (sweet or dill) on the side. On a cold winter's night, add a bowl of tomato soup. Can't beat it.
Well, I don't like mine to be greasy. So I use my George Foreman grill... Bread and white american cheese, and sometimes I'll put a slice of deli meat (turkey, or ham) in between too.
Bread, cheese, cheese, bread
Add about a tablespoon of cooking oil to a frying pan place sandwich in pan, cook until golden brown on both sides
Ok guys, what's with all this "extras". That doesn't make a grilled cheese. Just give me the bread, cheese (at least 3 slices), and I like to add Mircle Whip. Enjoy no matter what recipe you use.