Chicken wings?!
Answers: How do u like ur chicken wings, or just any part of the chicken. Fried, baked, grilled. What do u like to add on it? I can't resist ranch dressing for some reason and fried chicken.
I like just plain honey on wings and all parts of fried chicken and I love butter and biscuits with it.
Fried chicken and if I put anything on it it's buffalo sauce or BBQ sauce
Deep fried and sauced with Frank's Durkee hot sauce with butter added to it and dipped in blue cheese salad dressing
I like naked buffalo wings with Texas Pete/ranch dressing mix...YUMMY!!
My favorite wings are Italian Baked Wings. They are baked and then par-fried and then rolled in delicious Italian seasonings and parmesan cheese. The skin is so crispy and the meat is so juicy.
I'm hungry!
fried chicken add a little cayenne pepper to your seasoning and have ranch dressing on the side Good Eats
fried hard and with Frank's jalepeno hot sauce...yummmmmyyy!!!!!
Whole fresh wings rubbed in extra virgin olive oil. Then I sprinkle basil and cilantro on them. I cook the wings slow over charcoal until they have a good crispy outer skin. All the while I use vinegar in a spray bottle and spray them about every few minutes. Turn them frequently. I like to use KC Masterpiece seasoning on them if I'm not going Buffalo. Use the same recipe for thighs as well as breasts too. Breasts over charcoal cooked slow, retain so much more moisture than common grilling over gas. Love to use Zarda BBQ or Fiorella's Jack Stack sauce. Both out of Kansas City, Mo.
Darke meat man, thighs legs mostly
fried with brown or cream gravy on side of mashed taters.
hot wings with ranch dressing
I like chicken drumstick it soft and tasty. I love fry chicken because of the crispy.
baked
i like my wings any way! I tried something which was awesome though- tried to copy the chinese restaurant and came out even better. Basically, dredged the whole wings in seasoned rice flour (with a pinch of curry powder in there) and baked on racks in the oven with spray oil on them. To my suprise they came out exactly like fried!!! WOOHOO!!! then i topped with fresh chopped chilli and spring onions and crispy fried shallots and minced ginger, with a soy dipping sauce. Highly recommended!!