Anyone have a recipe for Rio Grande Green Bean Salad?!
Answers: It's made with green beans, peas, applecider vinegar, and other veggies. Can someone help me find the full recipe?
GREEN BEAN SALAD
2 cans green beans
2 sm. cans English peas
1 green pepper, diced
4 celery stems, chopped
3 sm. onions, cut in rings
1 sm. jar pimentos
1 sm. jar olives, sliced
Mix and toss all ingredients.
DRESSING:
1/2 c. salad oil
3/4 c. vinegar
3/4 c. sugar
Mix and pour over vegetables. Toss well. Marinate 24 hours. Stir occasionally. Serve cold.
NOTE: If I were to make this, I would use fresh green beans cooked until crisp tender and tiny frozen peas, thawed, but not cooked.
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