Do I have have to use dried cranberries in turkey stuffing, or can I use fresh?!

Question: If I can use fresh, do they need to be prepared in any other way than just washing them?

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Answers: If I can use fresh, do they need to be prepared in any other way than just washing them?

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I would use dried only because fresh may add too much liquid to your stuffing, unless you cut them up and drain the juice well.

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I would put them in a food processor to chop them up a bit.

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Do cut them but also decrease the amount of stock you add or it will be soupy

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