Pulled Pork or Beef Brisket?!


Question: All pig products are unhealthy to eat as a food product for all modern humans according to the God that designed our digestive system. The God Yahweh.


Answers: All pig products are unhealthy to eat as a food product for all modern humans according to the God that designed our digestive system. The God Yahweh.

NEITHER!

both

Both if they are BBQed

pulled pork yummers!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Both are great. My first choice would likely be pulled pork.

Pulled Pork Definitly

I like pulled pork with bbq sauce.

Pulled Pork... Here is an AMAZING recipe:

Pulled Pork with Root Beer Sauce

Prep Time: 35 Minutes Start to Finish: 7 hours 15 minutes Servings: 12

Ingredients:
? 1 tablespoon olive or vegetable oil
? 1 boneless pork loin roast (3 lb)
? 2 teaspoons salt
? 1/2 teaspoon pepper
? 1 medium onion, chopped (1/2 cup)
? 2 cans (12 oz each) root beer (3 cups)
? 1 bottle (12 oz) chili sauce
? 1/2 teaspoon salt
? 12 sandwich buns


1) In 10-inch skillet, heat oil over high heat. Cook pork roast in oil 6 to 10 minutes or until brown on all sides.
2) In 3- to 4-quart slow cooker, place pork roast, 2 teaspoon salt, the pepper, onion, and 1 cup of the root beer. Cover; cook on low heat setting 7 to 8 hours.
3) About 30 minutes before serving, in 4-quart saucepan or Dutch over, heat remaining 2 cups root beer, the chili sauce, and 1/2 teaspoon salt to boiling over medium-high heat. Reduce heat to medium. Cook 8 to 10 minutes, stirring occasionally, until mixture is glossy and reduced to 2 1/2 to 3 cups.
4) Remove pork from slow cooker, discarding cooking liquid. Shred pork, using 2 forks to pull pork apart. Stir in chili sauce mixture. To serve, spoon about 1/2 cup pork mixture in each bun.

All the southerners go for the pork and the Texans go for the brisket. I'm from the north and like both :=)

Pulled Pork, no wait, Brisket....

Can't you just have both?????

Pulled Pork...

no doubt,,
Pulled Pork,,, From Smoky Bones,,,, Delicious





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources