Do you like salmon - and would you have it with licorice?!
Answers: hmmm, it depends on what kind of licorice. If its the sickly sweet variety, definately not, that's heresy! If its the salty kind, I would definately try it, but no guarantees I'd like it. I have tried food with dried licorice root in the sauce, it was nice! And Pernod, a french wine that has licorice flavours is used in many famous french seafood dishes, so I don't see why it wouldn't work.
I love salmon, but I would not have it with licorice!
Yes. No, most definitely not.
MOST DEFINITLY! the licoriche really accents the smokey flavor of old fasioned salmon. however, if you are enjoying your salmlicoriche on Thanksgiving, you should add a lot more lime juice, to give it more anti-oxidents. IN SHORT- EAT MORE SALMLICORICHE.
i love salmon but i hate licorice :)
Love salmon, but never had it with liquorice, but being adventurous would try it. Let`s face it , a lot of the cookery programmes today have unusual combinations.
My father liked a pinch of salt in his coffee and that really brought out the taste.
I would have it with green eggs and ham
I love salmon...but it's too expensive for me most of the time. How do you cook it with liquorice, by the way?
I might try that.
Salmon with fennel is nice and it has a licorice taste, so I would try it.
I don't like fish. I don't like licorice. Fish with licorice--the worst of both worlds.