Whats on the menu for dinner later?!
Sauteed cabbage with garlic, pinolli nuts. and golden raisins.
Roasted sweet potato wedges.
Mixed field green salad.
Answers: New York Strip Steak sandwich, with caramelized onions and mushrooms. On focaccia bread, with mustard mayo.
Sauteed cabbage with garlic, pinolli nuts. and golden raisins.
Roasted sweet potato wedges.
Mixed field green salad.
lenthil soup and chicken legs
I think tonight I'm going to do something fun, like a little surf and turf. A braised breast of veal, maybe, this great shrimp, lobster, and leek sausage I make, Perhaps with some farro or quinoa and some late winter root veggies? Mmmm, sounds good.
Do you like rachel ray's recipes? She has a fabulous online recipes website. Buying the ingredients is the only real task. Cooking the stuff is fun!
hamburgers and fried potatoes. YUMMY!
Leftover Easter ham, scalloped potatoes, steamed asparagus and a salad.
bbq chicken and garlic mashed potatoes
I think I'll have some rice with corned beef...something like that... with a salad
I dont know yet, thats why Im looking too..
yumm...alu paranthas...jalebi...even a samosa...you'd be so jealous if i sent you a pic lol...
