Kabobs....?!
I'm looking to cook some kabobs on my new bbg tomorrow and I'm just looking for soom ideas!. I'm looking for either chicken or shrimp kabobs, no beef!. I don't want them to be to complicated, and I'd like a nice marinating or diping sauce to go with them!.
Thanks for the help!. Hope I wasn't to demanding lol!.
cheers!Www@FoodAQ@Com
Thanks for the help!. Hope I wasn't to demanding lol!.
cheers!Www@FoodAQ@Com
Answers:
huh goodWww@FoodAQ@Com
Tangy Grilled Chicken Kabobs
Ingredients
1 cup MIRACLE WHIP LIGHT Dressing
1 envelope GOOD SEASONS Italian Salad Dressing Mix
2 Tbsp!. vinegar
2 Tbsp!. water
1-1/2 lb!. boneless skinless chicken breast halves, cut into 1-1/2-inch pieces
Assorted cut-up vegetables (peppers, mushrooms, onions and zucchini)
Preparation
MIX dressing, salad dressing mix, vinegar and water!. Reserve 1/2 cup dressing mixture for dipping cooked kabobs!.
ARRANGE chicken and vegetables on 6 skewers!. Pour remaining dressing mixture over skewers in shallow dish!. Refrigerate 30 minutes to marinate!. Place kabobs on grill over medium-high coals!.
GRILL 10 to 15 minutes or until chicken is cooked through, turning once!. Serve with reserved 1/2 cup dressing mixture!.
Shrimp Kabobs Five Ingredient Meal
Prep Time: 15 minutes
Cook Time: 6 minutes
Ingredients:
1 lb!. uncooked medium shrimp (about 32) shelled and deveined
2 red or yellow bell peppers, cut into chunks
8 oz!. pkg!. button mushrooms, cleaned and trimmed
1/2 cup Italian salad dressing, divided
10 oz!. pkg!. mixed salad greens
Preparation:
On each of 8 metal kabobs, thread shrimp, pepper chunks, and whole mushrooms, allowing a bit of space in between each ingredient!. Measure out 1/4 cup Italian salad dressing and set aside for salad!. Brush kabobs with remaining salad dressing and grill or broil 4-6" from heat for 4-6 minutes until shrimp are cooked, turning once and brushing once with salad dressing!.
Toss salad with reserved salad dressing and serve with kabobs!. I like to 'de-thread' the kabobs right over the salad for a delicious contrast!. 4 servingsWww@FoodAQ@Com
Ingredients
1 cup MIRACLE WHIP LIGHT Dressing
1 envelope GOOD SEASONS Italian Salad Dressing Mix
2 Tbsp!. vinegar
2 Tbsp!. water
1-1/2 lb!. boneless skinless chicken breast halves, cut into 1-1/2-inch pieces
Assorted cut-up vegetables (peppers, mushrooms, onions and zucchini)
Preparation
MIX dressing, salad dressing mix, vinegar and water!. Reserve 1/2 cup dressing mixture for dipping cooked kabobs!.
ARRANGE chicken and vegetables on 6 skewers!. Pour remaining dressing mixture over skewers in shallow dish!. Refrigerate 30 minutes to marinate!. Place kabobs on grill over medium-high coals!.
GRILL 10 to 15 minutes or until chicken is cooked through, turning once!. Serve with reserved 1/2 cup dressing mixture!.
Shrimp Kabobs Five Ingredient Meal
Prep Time: 15 minutes
Cook Time: 6 minutes
Ingredients:
1 lb!. uncooked medium shrimp (about 32) shelled and deveined
2 red or yellow bell peppers, cut into chunks
8 oz!. pkg!. button mushrooms, cleaned and trimmed
1/2 cup Italian salad dressing, divided
10 oz!. pkg!. mixed salad greens
Preparation:
On each of 8 metal kabobs, thread shrimp, pepper chunks, and whole mushrooms, allowing a bit of space in between each ingredient!. Measure out 1/4 cup Italian salad dressing and set aside for salad!. Brush kabobs with remaining salad dressing and grill or broil 4-6" from heat for 4-6 minutes until shrimp are cooked, turning once and brushing once with salad dressing!.
Toss salad with reserved salad dressing and serve with kabobs!. I like to 'de-thread' the kabobs right over the salad for a delicious contrast!. 4 servingsWww@FoodAQ@Com
Lawery's makes a good Jerk sauce!. It's in the barbq isle!. It is good on both chicken or shrimp!.Www@FoodAQ@Com
Marinade you meats in beer ,pepper, garlic & onion powder, terayaki sauce!.Www@FoodAQ@Com
see my answer from your last posting of the same question :)Www@FoodAQ@Com