Ideas for a halloween supper?!
Ideas for a halloween supper?
Answers:
you could make Werewolf claws. basically is it a chicken cutlet breaded with either grape nuts or cornflakes and sliced to look like a paw.
Pumpkin cheese cake soooooooooooooo good.
http://allrecipes.com/search/recipes.asp...
Here are some recipes for that:
http://www.homeschoolzone.com/m2m/hallow...
and some traditional Halloween foods:
http://www.foodtimeline.org/halloween.ht...
make spaghetti! and meatballs, but with the meatballs, but for the meat balls, take hamburger meat, roll them in to 2 inch balls, and put green olives in the center, and cook them that way, and it looks like eyeballs! then place the meat/eyeballs on the spaghetti places, facing up and it will be a yummy yet scarry meal all in one! Good Luck!
i make chili and corn bread casserole, serpent sandwich..and mummy hot dogs!!
Here's a couple really yummy and cute ideas :)
Skeleton and Brain Dip (see it at http://www.kraftfoods.com/main.aspx?s=re...
Lettuce leaves
1 cup KRAFT Ranch Dressing
2 cups assorted cut-up fresh vegetables, such as bell pepper strips, cucumber slices, snow peas, mushroom slices, celery sticks, carrot sticks, cherry tomatoes, broccoli florets, cauliflower florets
LINE small bowl with lettuce leaves; fill with dressing. Place near one end of a large serving platter.
ARRANGE vegetables in a skeleton shape on platter, using the bowl as the head of the skeleton.
Spooky Eyeball Taco
1 lb. ground beef
1 pkg. (1-1/4 oz.) TACO BELL HOME ORIGINALS Taco Seasoning Mix
12 TACO BELL HOME ORIGINALS Taco Shells
3/4 cup TACO BELL HOME ORIGINALS Thick 'N Chunky Salsa
3/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 can (2-1/4 oz.) sliced pitted ripe olives
MIX meat and seasoning mix. Shape into 36 (1-inch) balls; place in 15x10x1-inch baking pan.
BAKE at 350°F for 15 to 20 minutes or until cooked through. Fill each taco shell with 1 meatball; drizzle with salsa. Top with 2 meatballs dipped in sour cream. Garnish with olives to make "eyeballs."
Cheesy Mummy Wrapped Dogs
1 can (8 oz.) refrigerated crescent dinner rolls
4 KRAFT Singles, cut diagonally in half
8 OSCAR MAYER Beef Franks or Wieners
PREHEAT oven to 375°F. Unroll crescent dough; separate into 8 triangles. Top each dough triangle with 1 Singles triangle and 1 frank; roll up.
PLACE, seam sides down, on ungreased baking sheet.
BAKE 12 minutes or until golden brown. Serve with your favorite condiments, if desired.
Graveyard Gelatin Dessert
35 FAMOUS Chocolate Wafers, finely crushed (about 1-3/4 cups), divided
1/4 cup sugar
5 Tbsp. butter or margarine, melted
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
2 cups boiling water
1 pkg. (8-serving size) or 2 pkg. (4 serving size each) JELL-O Brand Orange Flavor Gelatin
Ice cubes
1/2 cup cold water
3 CAMEO Creme Sandwich Cookies
Decorating icings or gels
10 candy corn
3 pumpkin candies
MIX 1-1/2 cups of the wafer crumbs, sugar and butter in 13x9-inch pan. Press firmly onto bottom of pan. Refrigerate until ready to use.
BEAT cream cheese in medium bowl until well blended. Gently stir in 1/2 of the whipped topping. Spread evenly over crust.
STIR boiling water into gelatin in medium bowl 2 minutes until completely dissolved. Add enough ice cubes to cold water to measure 1-1/2 cups. Add to gelatin, stirring until slightly thickened. Remove any unmelted ice. Spoon slightly thickened gelatin over cream cheese layer.
REFRIGERATE 3 hours or until firm.
SPREAD remaining whipped topping over gelatin just before serving. Sprinkle remaining 1/4 cup wafer crumbs over whipped topping. Decorate sandwich cookies with icings to make "tombstones." Stand tombstones on top of dessert with candies to resemble a graveyard. Cut into 15 squares. Store leftover dessert in refrigerator.
Eyeball Cupcakes
1 pkg. (2-layer size) chocolate cake mix
1 pkg. (4-serving size) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4 cup (1/2 stick) butter, softened
1 tsp. vanilla
1 pkg. (16 oz.) powdered sugar, sifted (4 to 4-1/2 cups)
24 ring-shaped chewy fruit snacks
24 miniature candy-coated chocolate pieces
1 tube (19.28 g) red decorating gel
PREPARE cake batter as directed on package. Add dry pudding mix; mix well. Spoon evenly into 24 paper-lined medium muffin cups. Bake as directed on package for cupcakes. Cool completely.
BEAT cream cheese, butter and vanilla in medium bowl with electric mixer on medium speed until well blended. Gradually add sugar, beating well after each addition. Spread evenly onto tops of cupcakes.
PLACE 1 fruit snack on top of each cupcake. Add 1 candy-coated chocolate piece to center of each fruit snack for the eyeball. Draw squiggly lines with decorating gel from the eyeballs to outsides of fruit snacks to resemble eyeball veins.
Golden Glow Punch
1 tub TANG Orange Flavor Sugar Free Drink Mix
1 qt. (4 cups) water
1 pkg. (10 oz.) frozen unsweetened strawberries, partially thawed
1 can (6 oz.) frozen lemonade concentrate
2 cups cold club soda
Ice cubes
PLACE drink mix, water, strawberries and lemonade in large plastic or glass pitcher. Stir until drink mix is dissolved and strawberries are separated. Refrigerate until ready to serve.
POUR into large punch bowl just before serving. Stir in club soda and ice cubes.
On the net there are allot of fun recipes.But I saw somewhere,they shaped some kind of dough shaped in to fingers. Almonds are placed on the tips to look like the nails. Then you put bit of sauce (red) so it looks like blood.Its a very fun dish.
Put a lit inside your pumpkin,set for dinner 4 two porkchop w/lemon oregano cream sauce together of brownrice with wild bermuda rice,fiddlehead for vegetables and Candies from your children is your dessert,redwine is the perfect for this supper you have.
A fun but not scary snack food to serve:
Carve out a small pumpkin.
Make packaged ranch dip (or Any Dip of your choice)
Put the dip in the pumpkin and serve with chips.
pizza