Finger Dessert.... i am having a party sat sept. 20 (tomorrow) I need ideas for Dessert ?!
Something for my guess to eat with there fingers, something not messy, and something i can buy thats not too costly!. Any ideas!?!?!?Www@FoodAQ@Com
Answers:
- mini tarts or cupcakes
- fudge
- cookies
- squares (brownie/ rice krispie/ nanaimo!.!.!.!.)
- fruit
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- fudge
- cookies
- squares (brownie/ rice krispie/ nanaimo!.!.!.!.)
- fruit
Www@FoodAQ@Com
Cheesecake Lollipop Sticks
24 ounces cheesecake filling, Philadelphia Ready-To-Eat
1/2 cup walnuts, finely chopped nuts
1/2 cup pecans, finely chopped
12 ounces package white chocolate chips
12 ounces package semi-sweet chocolate chips
1 cup caramel topping
12 ounces package butterscotch chips
12 ounces package toffee pieces
24 lollipop sticks
Freeze the Ready-to-Eat Cheesecake Filling until almost frozen!.
Place each pecans and walnuts in a separate shallow bowl or dish!.
Melt chocolates separately in a bowl in the microwave on 50% power, and then whisk until smooth!.
Melt butterscotch chips in separate bowl - whisk until smooth!.
Melt Toffee bits in a separate bowl - whisk until smooth!.
Heat caramel in a separate bowl in the microwave on 50 percent power, and whisk until smooth!.
With a melon baller, scoop cheesecake into balls!. Insert lollipop sticks into cheesecake ball and stand upright on plate!.
Place in Freezer for about 10 minutes to firm up again!.
Dip balls in either white chocolate or in caramel, and then roll in nuts to fully coat!. Same with melted butterscotch and toffee bits!. Place back in Freezer to firm!.
24-30 servings
Www@FoodAQ@Com
24 ounces cheesecake filling, Philadelphia Ready-To-Eat
1/2 cup walnuts, finely chopped nuts
1/2 cup pecans, finely chopped
12 ounces package white chocolate chips
12 ounces package semi-sweet chocolate chips
1 cup caramel topping
12 ounces package butterscotch chips
12 ounces package toffee pieces
24 lollipop sticks
Freeze the Ready-to-Eat Cheesecake Filling until almost frozen!.
Place each pecans and walnuts in a separate shallow bowl or dish!.
Melt chocolates separately in a bowl in the microwave on 50% power, and then whisk until smooth!.
Melt butterscotch chips in separate bowl - whisk until smooth!.
Melt Toffee bits in a separate bowl - whisk until smooth!.
Heat caramel in a separate bowl in the microwave on 50 percent power, and whisk until smooth!.
With a melon baller, scoop cheesecake into balls!. Insert lollipop sticks into cheesecake ball and stand upright on plate!.
Place in Freezer for about 10 minutes to firm up again!.
Dip balls in either white chocolate or in caramel, and then roll in nuts to fully coat!. Same with melted butterscotch and toffee bits!. Place back in Freezer to firm!.
24-30 servings
Www@FoodAQ@Com
Chocolate covered strawberries!. Buy fresh berries and chocolate chips!. Melt the chips!. Dip the strawberries and place on waxed paper or foil!. Refrigerate until the chocolate sets!.
If you don't want to make something buy some nice cookies from a local bakery!.Www@FoodAQ@Com
If you don't want to make something buy some nice cookies from a local bakery!.Www@FoodAQ@Com
Cookies are always good!. Choose small ones with rainbow sprinkles or chocolate centers or nuts!. Cookies are usually fairly inexpensive in the bakery section of your local grocery store!.
Hope this helps!.Www@FoodAQ@Com
Hope this helps!.Www@FoodAQ@Com
Here's an easy no bake finger food!.
http://www!.foodnetwork!.com/recipes/racha!.!.!.Www@FoodAQ@Com
http://www!.foodnetwork!.com/recipes/racha!.!.!.Www@FoodAQ@Com
cupcakes are my favorite!. especially the red velvet kind with cream cheese frosting!! they also sell those cheesecake samplers at the grocery store!. i always have them at my parties and theyre a hit!. Www@FoodAQ@Com
