German shephard Birthday comind up! Need a cake idea!!!?!
My dogs b-day is on monday in 2 days!!!!!!!! i need a recipe with bacon and peanut butter!. he loves those!. please give a recipe!!!!Www@FoodAQ@Com
Answers:
Peanut Butter Delight
1 cup white or whole wheat flour
1 tsp baking soda
1/4 cup peanut butter
1/4 cup vegetable oil
1 cup shredded carrots
1 tsp vanilla
1/3 cup honey
1 egg
Directions:
Preheat oven to 350°F (180°C)
Mix together flour and baking soda!. Add remaining ingredients and mix well!. Pour into a ring mold sprayed with a nonstick spray for 40 minutes!.
Frost this cake with low fat cottage cheese and decorate with carrot pieces!. Store in refrigerator!. (you can spell out his name in bacon on top!)
-----------------------------
Bow Wow Beef and Bacon Birthday Cake(use peanut butter frosting)
Preheat oven to 350 degrees F!.
Ingredients:
2 cups all-purpose flour
1 1/2 teaspoons baking powder
2/3 cup butter, softened
1/2 cup extra virgin olive oil
1 jar of strained beef baby food
3 large eggs
1/2 cup bacon bits
Directions:
Stir flour and baking powder together in a mixing bowl!.
Cream together the butter, oil, baby food and eggs!.
Mix dry ingredients with the wet mix, and then stir in the bacon bits!.
Pour into a greased and floured 8" x 8" baking pan!.
If desired, sprinkle a light layer of bacon bits on top as a frosting substitute!.
Bake in a 350 degree F oven for approximately 35-40 minutes or until the center of the cake springs back when lightly poked!. Oven times may vary!.
==========
Www@FoodAQ@Com
1 cup white or whole wheat flour
1 tsp baking soda
1/4 cup peanut butter
1/4 cup vegetable oil
1 cup shredded carrots
1 tsp vanilla
1/3 cup honey
1 egg
Directions:
Preheat oven to 350°F (180°C)
Mix together flour and baking soda!. Add remaining ingredients and mix well!. Pour into a ring mold sprayed with a nonstick spray for 40 minutes!.
Frost this cake with low fat cottage cheese and decorate with carrot pieces!. Store in refrigerator!. (you can spell out his name in bacon on top!)
-----------------------------
Bow Wow Beef and Bacon Birthday Cake(use peanut butter frosting)
Preheat oven to 350 degrees F!.
Ingredients:
2 cups all-purpose flour
1 1/2 teaspoons baking powder
2/3 cup butter, softened
1/2 cup extra virgin olive oil
1 jar of strained beef baby food
3 large eggs
1/2 cup bacon bits
Directions:
Stir flour and baking powder together in a mixing bowl!.
Cream together the butter, oil, baby food and eggs!.
Mix dry ingredients with the wet mix, and then stir in the bacon bits!.
Pour into a greased and floured 8" x 8" baking pan!.
If desired, sprinkle a light layer of bacon bits on top as a frosting substitute!.
Bake in a 350 degree F oven for approximately 35-40 minutes or until the center of the cake springs back when lightly poked!. Oven times may vary!.
==========
Www@FoodAQ@Com
You could make a meatloaf/bacon cake with peanut butter "icing" :-)
2 pounds ground beef
1/2 pack bacon (1/2 lb)
1/2 onion
1 plain rice cake
1 egg
1/3 cup ketchup
oregano
salt and pepper to taste
1/4 pack of unsalted crackers
3 cloves garlic
Put bacon in food processor, chop fine, then add 1/2 of hamburger and other ingredients to food processor, blend together!.
Remove blended meat and mix by hand, the other 1/2 of meat in bowl!. Grease loaf pan and add meatloaf!. Sprinkle lightly with oregano and cook for 2 hours at 275°F; drain pan!.
Then put the peanut butter on top!.Www@FoodAQ@Com
2 pounds ground beef
1/2 pack bacon (1/2 lb)
1/2 onion
1 plain rice cake
1 egg
1/3 cup ketchup
oregano
salt and pepper to taste
1/4 pack of unsalted crackers
3 cloves garlic
Put bacon in food processor, chop fine, then add 1/2 of hamburger and other ingredients to food processor, blend together!.
Remove blended meat and mix by hand, the other 1/2 of meat in bowl!. Grease loaf pan and add meatloaf!. Sprinkle lightly with oregano and cook for 2 hours at 275°F; drain pan!.
Then put the peanut butter on top!.Www@FoodAQ@Com
Make stacked bacon sandwiches (white bread with the crusts removed) and "ice" them with peanut butter!. Mix a little margarine in with it to make it spread more easily!.Www@FoodAQ@Com