It's all about the presentation. Looking for flaming dessert, got any recipes?!


Question: It's all about the presentation!. Looking for flaming dessert, got any recipes!?
Answers:
Here's one that my family and i enjoy
http://whatscookingamerica!.net/Fruit/Ban!.!.!.Www@FoodAQ@Com

Here's a really good flaming dessert!.

Bananas Foster

* ? cup (? stick) butter
* 1 cup brown sugar
* ? teaspoon cinnamon
* ? cup banana liqueur
* 4 bananas, cut in half
lengthwise, then halved
* ? cup dark rum
* 4 scoops vanilla ice cream


Combine the butter, sugar, and cinnamon in a flambé pan or skillet!. Place the pan over low heat either on an alcohol burner or on top of the stove, and cook, stirring, until the sugar dissolves!. Stir in the banana liqueur, then place the bananas in the pan!. When the banana sections soften and begin to brown, carefully add the rum!. Continue to cook the sauce until the rum is hot, then tip the pan slightly to ignite the rum!. When the flames subside, lift the bananas out of the pan and place four pieces over each portion of ice cream!. Generously spoon warm sauce over the top of the ice cream and serve immediately!. Www@FoodAQ@Com

The most classic flaming dessert is Crepes Suzette - light pancakes cooked primarily with alcohol (usually brandy) and fruit (citrus, berries, banana are the most popular)!.

Another flaming dessert that is traditional around Christmas in the UK is 'Christmas Pudding' - dried fruit based steamed cake that is drenched in alcohol before serving and flamed at the table!.Www@FoodAQ@Com





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources