Finger food for a wedding......?!
My sister is getting married at the beach, where there is no kitchen facilities nearby!. We are going to make the finger food for the guests ourselves the night/morning before the wedding!. Any tasty/easy ideas!?
ThanksWww@FoodAQ@Com
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Answers:
Antipasto platter, charcuterie, salmon with cream cheese on bagel crisp, Vietnamese style cold spring rolls with dipping sauce (either veggie or seafood), Crudites with ranch or creamy pesto dips, Beef tenderloin with creamy horseradish on a bagel crisp (you can keep using the bagel crisps for just about anything), sushi, various desserts!. Hope this helps!Www@FoodAQ@Com
1!. Crudites: different pieces of veges cut up and served with a dip e!.g!. baby tomatoes, carrots, cucumber etc
2!. "Fruit kebabs" - put cut up pieces of fruit onto kebab sticks and drizzle with chocolate and toasted almonds
3!. strawberries dipped in chocolate
4!. smoked salmon
5!. tuna and cucumber mousse
6!. stuffed eggs
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2!. "Fruit kebabs" - put cut up pieces of fruit onto kebab sticks and drizzle with chocolate and toasted almonds
3!. strawberries dipped in chocolate
4!. smoked salmon
5!. tuna and cucumber mousse
6!. stuffed eggs
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If you're having a wedding outside, make it like a tea time wedding party!. Include tea sandwiches, cookies, pastries, and veggie platters!. You can do things like cold cuts and such as well!.Www@FoodAQ@Com
How about pinwheels!? Ham, cream cheese, green onions, shredded cheese wrapped up in tortillas and then cut them in twos or threes!. Www@FoodAQ@Com
You can't go wrong with Cheese Straws or maybe some nice spinach/artichoke pinwheels!.Www@FoodAQ@Com