How to make yummy chocolate for children ?!
How to make yummy chocolate for children ?
Answers:
Pick up a pack of candymaker's stock (runs about $5/lb at Michael's, Target, etc) They make both white and milk chocolate. Break off as much as you need and melt it in the microwave, as directed. You can stir in flavorings like cinnamon, mint, peppermint, etc. You can color the white chocolate. It can be poured into moulds, swirled with a spoon to make little hugs, sprinkled with nuts or broken candies (I love topping it with crushed peppermint sticks left over from Xmas or with mini M&Ms). You can also make truffle fillings or peanut butter filling and dip the centers in the chocolate and let it cool. We even cover broken pieces of other candies with a little chocolate and decorate them to look like fun bugs or little monsters.
BTW, don't overlook the fun of a chocolate fountain. It's the greatest way to get kids to eat fruit when they're fussy.
Steps:
1. Buy regular hersheys chocolate...3 or 4 king bars
2. bring to a boil in a pot
3. if you have any cute little molds ot just cookie sheets put melted chocolate on there
4. If you choose cookie sheet, give the children toothpicks and tell them to draw fun designs on it
5. put it in the fridge until firm and enjoy!
(and if you are feeling creative add sprinkles or popsickle sticks to decorate or make a chocolate lollipop)
Melt chocolate bits in a double boiler. Add 1 TBL butter and Rice Crispies. Drop on wax paper to cool. You can also add a little peanut butter too.
Just BUY some.
Or do you mean hot chocolate?
Look on the cocoa container for a recipe.
Dirt Squares
Makes 48 Active: 20 min/Total: 55 min
1 stick (1/2 cup) butter, softened
1/2 cup packed light-brown sugar
Yolks from 2 large eggs
1 tsp vanilla extract
1 1/2 cups all-purpose flour
1 can (14 oz) sweetened condensed milk (not evaporated milk)
1 cup Kit Kat Bites (from a 10-oz bag)
1 cup Heath Almond Toffee Bits (from a 10-oz bag)
1/2 cup white-chocolate chips
25 Oreo cookies, crushed into fine crumbs (21/2 cups)
Garnish: gummy worms
1. Heat oven to 350°F. Line a 13 x 9 x 2-in. baking pan with nonstick foil, letting foil extend above ends of pan.
2. Beat butter and brown sugar in a large bowl with mixer on medium speed until well mixed. Beat in yolks and vanilla until combined. On low speed gradually beat in flour just until blended and slightly crumbly. Press evenly on bottom of pan.
3. Bake 8 minutes, or until lightly browned around edges.
4. Remove from oven. Pour condensed milk over crust; spread evenly. Layer with Kit Kat Bites, Toffee Bits and white-
chocolate chips. Sprinkle evenly with 2 cups cookie crumbs; pat down gently.
5. Bake 25 minutes, or until bubbles form around edges.
6. Cool on a wire rack 5 minutes, then spread some remaining crumbs over bubbles to cover and spread the rest of the crumbs over the top. Cool completely.
7. Lift foil by ends onto cutting board. Cut into 48 squares. Serve with gummy worms.
Enjoy! :)
Ooooh - melt down a block of chocolate - make a mould to pour it back into so it become a block of chocolate again (like, out of alfoil or something).
Once its melted add stuff to it like, soft lollies, milo, dried apricots, marshmellows, sprinkles, coconut, sultanas, rice bubbles, - - - any thing yummy you can think of!!! and pour it into the mold and let it set! It is soooo yummy
Also, get some moulds and put i little bit of melted chocolate to cover all the sides of each mould - leaving the middle hollow. Once that is set - fill the middle with nutella/ chocolate hazelnut spread - the cover with more melted chocolate... These are sooo delicious!
Chocolate chips [melted]
Sweetened condensed milk
Biscuits [tea biscuits or graham crackers]
Butter
Mix the condensed milk, melted chocolate chips and butter in a saucepan. Mix until the mixture is hot. Remove. Crumble the biscuits [don't make them too small]. Put the crumbs in a bowl. Cool the mixture, then pour over it. Mix it well. Take some waxpaper, Place the batter in the centre. Roll to form a kind of submarine sandwich. Freeze for 2 hrs. Cut into smaller pieces and enjoy!