Party food?!
Party food?
party food for my sweet 16? please help!
Answers: finger sandwiches
pretzels
fruit salad
cookies
lemonade
ice-cream cake
juice crisps, sweets, chocolate, anything really, if their is alcohol people will eat it if they like it or not!
Cheese and pineapple on sticks if LUSH! but not a good idea, as sticks = pointy = danger! ask any indian or pakistani to cook chicken or mutton biryani with raita, people would remember for a long time. chips and salsa are good. m&ms, and maybe some nuts, such as almounds, or cashews.
i hope i helped at least a little it takes a while but its really good
1 bag of small preztal sticks
1 bag of white chocolate chips
( sprinkles , nuts, jimmies are optional)
just melt the chocolat in a metal bowl over boiling water and dip the prezals in it about 2/3 full of chocolate. roll in sprinkiles or whatever
it is really good! finger sandwiches; like chicken salad or turkey and ham, fruit tray, veggie tray, chocolate! like m&ms and cake different types of chicken wings.....
umm..crackers and cheese always do too..
vegies with dip and chips and dip...
pizza from capones(cuz that place is the ****)
you can buy like a big burrito thats a yard long(really good idea)
or subway sandwich that is a yard long...
your 16..anything will do=) If your going to have a nice sweet 16 in, i would go for loads of cold foods, like mini sausage rolls, mini sausages, cakes, stuff like that, and you gotta have choclates for later on I would think of a theme first. If you can do that, the food that goes with it will be a snap.
And no ALCOHOL Ms. That's HOT. She did say sweet 16 party. Found a good recipe in a mag for pigs in a blanket using cocktail weenies and puff pastry. A fancier twist on something super easy and always a favorite at parties. :)
Ingredients
1 pound (about 42) mini hot dogs
4 ounces cheddar cheese, cut into 42 small pieces (optional)
1 box (17.5 ounces) frozen puff pastry, thawed
All-purpose flour, for dusting
Mustard
Ketchup, for serving
Directions
Cut hot dogs lengthwise 3/4 of the way through. Insert a piece of cheese into each hot dog; set aside. If not using cheese, poke hot dogs several times with the tip of a knife.
Working with one piece of pastry at a time and keeping the second piece refrigerated, roll pastry into a 10 1/2-inch square on a lightly floured work surface. Brush lightly with mustard. Cut into six strips, about 1 1/2 inches wide and 10 1/2 inches long. Cut each strip crosswise into two rectangles, then cut each rectangle in half on the diagonal. There should be 24 triangles.
Line baking sheets with Silpats (nonstick baking mats). Place a hot dog on the wide end of a pastry triangle. Roll up to enclose hot dog. Place on a prepared baking sheet. Repeat process with remaining ingredients. Transfer to refrigerator to chill for 15 minutes. Preheat oven to 400 degrees.
Remove pigs from the refrigerator, and bake until puffed and golden, 20 to 25 minutes. Let cool briefly before serving with mustard and ketchup for dipping. fingure sandwitches, fruits, fruit dip, veggies, veggie dip, chocolates, pretzels, and cookies are always good to have at a party Happy Sweet 16! Here are some ideas:
What's your favorite type of food? You can create a buffet of your favs fairly easily such as:
1. Taco Bar: numerous fillings, flour and corn taco shells, cheese quesadillas, beef and chicken enchiladas, spanish rice, salad with spicy ranch dressing, guacamole and salsa with chips; fresh fruit.
2. Italian Bar: Spaghetti Marinara, Fettucini Alfredo, Meatballs and Italian Sausage, Green Salad, Antipasta Salad, French Bread with herbs, garlic and cheese, fresh fruit.
3. Seafood Bar: Large prawns on ice with lemon and cocktail sauce; seafood salad; sliced smoked salmon with cream cheese, capers, and lemon; Halibut in a wine sauce, or mini lobster tails; pasta salad, green salad, rice pilaf.
4. All American Bar: Grilled london broil and chicken; potato and macaroni salads; corn on the cob with chili butter; vege platter with ranch dressing; french rolls with butter.
5. Appetizer Bar: Hot artichoke dip with chips; spinach dip in a bread bowl; tortilla chips and salsa; chili cream cheese dip with Fritos; smokies in crescent rolls with hot sweet mustard; mini meatballs in a bread bowl; fresh fruit kabobs with honey yogurt dip.
6. Dessert Bar: brownie bites, cookies, lemon bars, spice cake with cream cheese frosting bites, chocolate truffles; ice cream with several toppings, including nuts, cherries, and whipped cream.
The list goes on...all you need is your imagination!
